Description
Introducing King Arthur Flour Sir Galahad 50 lb. Artisan Flour – Your Ultimate Ingredient for Exceptional Baking!
Crafted from premium hard red winter wheat, our Sir Galahad flour is meticulously milled to perfection. Here's why it's the ideal choice for artisan baking:
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Premium Quality: Our flour is milled from the finest hard red winter wheat, ensuring superior quality and exceptional performance in every batch.
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Versatile Usage: Whether you're baking artisan breads, laminated dough, cookies, or scones, our flour is the perfect foundation for bringing your creations to life.
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Optimal Protein Content: With a protein content of 11.7%, our flour strikes the perfect balance, offering strength for bread-making while maintaining a soft texture ideal for pastries.
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All-Purpose Versatility: Designed to be versatile, our flour is strong enough for bread-making yet soft enough for delicate pastries, making it a go-to choice for a wide range of baked goods.
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Ease of Handling: Our flour boasts excellent dough handling characteristics and impressive fermentation tolerance, ensuring smooth and consistent results with every bake.
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Bulk Supply: Packaged in a convenient 50 lb. bag, our flour is tailored for high-volume kitchens, making it the preferred choice for bakeries, cafes, and foodservice establishments.
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Uncompromised Quality: Just like all King Arthur Flour products, our Sir Galahad flour is never bleached nor bromated, guaranteeing pure, wholesome ingredients in every batch.
Elevate your baking to new heights with King Arthur Flour Sir Galahad 50 lb. Artisan Flour – the preferred choice of professional bakers and culinary enthusiasts worldwide. Experience the difference of premium quality flour in your recipes today