Create Delicious Guilt-Free Treats with Kate's Gluten-Free Vegan Waffle Cone Mix - Bulk 20lbs

Elevate your dessert menu with Kate's Gluten-Free Vegan Waffle Cone Mix. This 20lb bulk bag is perfect for ice cream shops, bakeries, and restaurants looking to offer a healthier, yet indulgent, option for their clientele.

Key Features:

• Gluten-Free and Vegan: A perfect choice for customers with dietary restrictions or preferences.
• Delicious Flavors: Infused with hints of maple syrup and cinnamon for a unique taste experience.
• Easy to Prepare: Simply add coconut milk to create perfect waffle cones.
• High Yield: One bag makes approximately 225 cones, ideal for busy establishments.
• Shelf-Stable: Dry mix can be conveniently stored on a dry shelf or in a refrigerator.
• Versatile Use: Great for creating cones for ice cream, frozen yogurt, and other desserts.

Kate's Gluten-Free Vegan Waffle Cone Mix is a game-changer for any food service business. This mix not only caters to the growing demand for gluten-free and vegan options but also brings a delightful flavor to your dessert offerings. The subtle maple syrup and cinnamon flavors add a unique twist to traditional waffle cones, making them irresistible to customers.

The preparation is straightforward and convenient – just add coconut milk to the mix. This feature makes it easy for staff to quickly whip up batches of cones, ensuring a steady supply during busy hours.

Why Choose Kate's Waffle Cone Mix?

• Cater to All Customers: Inclusive option for those with dietary restrictions.
• Unbeatable Flavor: Unique maple syrup and cinnamon taste.
• Cost-Effective: Bulk bag for high-volume use, offering great value.
• Convenient Storage: Easy to store and maintain its quality over time.

Ready to add a twist of health and flavor to your dessert menu? Order Kate's Gluten-Free Vegan Waffle Cone Mix today and delight your customers with every cone!

Frequently Asked Questions

What is this waffle cone mix?

This is a gluten-free, vegan-friendly waffle cone mix designed for professional foodservice use. It produces crisp, golden cones with a sweet, classic flavor that rivals traditional recipes.

Who is this bulk mix best suited for?

The 20 lb. supply is perfect for ice cream shops, frozen yogurt bars, bakeries, caterers, and restaurants looking to expand their menu with gluten-free and vegan options.

How do you prepare the mix?

Combine the dry blend with water and oil as directed, then pour into a waffle cone iron. Cook until golden brown and shape while warm for the perfect cone.

Does it taste like a regular waffle cone?

Yes, it is crafted to deliver the same crunchy texture and sweet flavor as traditional waffle cones, making it enjoyable for all customers.

Is it certified gluten-free?

Yes, it is produced in a dedicated gluten-free facility and tested to meet strict gluten-free standards, ensuring safety for those with celiac disease or gluten sensitivity.

Can it be used for other desserts?

Yes, this mix is versatile and can also be used to make waffle bowls, dessert cups, pizzelles, or plated dessert bases.

How many cones does 20 lbs make?

One bulk bag yields approximately 800 to 1,000 standard-size waffle cones, depending on thickness and portioning.

Is it suitable for special diets?

It is gluten-free, dairy-free, egg-free, vegan, and non-GMO, making it ideal for customers with dietary restrictions.