JOY Gluten-Free Sugar Cone - 96/Case | Delicious and Gluten-Free Treats

JOY Gluten-Free Sugar Cone 96 Cones Per Case

While the GF flat-bottom cake cone solves the self-serve challenge, JOY's Gluten-Free Sugar Cone solves a different one: the guest who wants the classic pointed-bottom sugar cone experience without the gluten. From America's #1 cone brand since 1918, this certified gluten-free sugar cone delivers the sweet, crispy character that defines a sugar cone in a formulation that coeliacs and gluten-sensitive guests can safely enjoy.

For scoop shops and dessert venues that take dietary inclusion seriously, having both a GF cake cone and a GF sugar cone on the menu sends a clear message: everyone gets the same experience here. The #450S and sugar cone are the two most requested GF options, and offering both covers the vast majority of guest preferences.

• 96 cones per case specialty volume for dietary-inclusive scoop shop menus
• Certified gluten-free safe for gluten-sensitive and coeliac guests
• Pointed bottom classic sugar cone format, the recognisable "real" cone shape
• Sweet, crispy bake GF formulation that preserves the signature sugar cone character
• Pairs with: premium hard scoop, gelato, frozen custard always verify ice cream is also GF
• Applications: artisan scoop shops, specialty dessert cafes, allergy-aware food service, health-focused venues

Best For

Artisan and premium scoop shops where the menu explicitly caters to dietary needs and the GF cone is a named menu than a quiet accommodation; specialty food festival vendors who attract health-conscious and dietary-aware consumers; allergy-aware restaurants offering an ice cream dessert menu with proper dietary options; health food and natural food cafes where gluten-free is an operational standard, not an exception.

Available per case (96 cones) or by the pallet (16 cases / 1,536 cones) for GF-focused operations needing consistent supply.