Description
HEIWA Sushi Ginger Pink is a premium quality pickled ginger that is perfect for sushi toppings. This 9.1kg/20lbs jar of pink sushi ginger is an essential ingredient for sushi bars and Japanese cuisine enthusiasts. The ginger is thinly sliced and pickled in vinegar, sugar, and salt, giving it a sweet and tangy flavor that perfectly complements the flavor of sushi.
This sushi ginger is made from high-quality, fresh ginger, and is processed with care to ensure that it retains its natural taste and texture. It is free from artificial flavors, colors, and preservatives, making it a healthier option compared to other pickled ginger products in the market.
The pink color of the ginger is achieved through the addition of natural food coloring derived from beetroot, which also adds a subtle sweetness to the flavor. The jar is easy to store and use, and the pickled ginger can be kept fresh for a long time, thanks to the airtight seal of the container.
HEIWA Sushi Ginger Pink is an excellent addition to any sushi platter, and it can also be used as a garnish or topping for other Japanese dishes. It is a versatile ingredient that adds a unique flavor and texture to any meal.
HEIWA Sushi Ginger Pink, Premium Quality Pickled Ginger, sushi accompaniment, traditional condiment, Asian cuisine, palate cleanser, zesty flavor, sushi bar essential, natural preservatives, vegan-friendly, appetizing taste, color enhancement, Japanese dining, restaurant-quality, home cooking, ginger slices, refreshing tang