Description
Heavy Duty Aluminum Pan Brazier, 15L
A brazier pan earns its place in any serious catering operation. This 15-litre heavy-duty aluminum the wide, shallow cooking geometry needed for proper braising searing proteins at high heat first, then slow-cooking in liquid with the lid on for deep flavour development. The extra-thick aluminum gauge handles the temperature swings from initial high-heat sear through low-and-slow braise without buckling.
NSF certified and built for daily commercial service. The 15L capacity covers six to eight braised protein portions per batch ideal for catered dinner service where timing consistency matters. Flat base ensures even heat distribution across the full cooking surface. Oven-safe to commercial temperatures.
- Price: $155.99
- Capacity: 15 L (15.9 qt)
- Material: Heavy-duty aluminum
- Best for: Braising, searing, shallow roasting, banquet service
Operators who braise proteins for catered events should own at least two of these stagger your braise cycles so one pan is always finishing while the other starts a fresh batch, keeping banquet service moving without gaps.
Listed by Jamie, Concession & Event Specialist — ChickenPieces.com
Warranty Information