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Description
Elevate your baking and confectionery creations with Guittard Cocoa Rouge, a premium Dutch-process cocoa powder designed for those who demand the best. This exquisite cocoa powder delivers a rich, fudge-like flavor that will transform your recipes into chocolate masterpieces.
Key Features & Benefits:
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Intensely Deep Chocolate Profile: Crafted using a premium Dutch process, this cocoa powder offers an exceptionally deep chocolate flavor that elevates the taste of your baked goods.
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Rich Fudge-Like Flavor: Its deep red color and full-bodied overtone provide a luscious chocolate experience that is simply irresistible, making it ideal for a variety of treats.
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Versatile Usage: Perfect for enhancing drinks, sables, tarts, cakes, and quick breads, this cocoa powder is a versatile ingredient that fits seamlessly into your culinary repertoire.
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Sealed Canister for Freshness: Packaged in a sealed canister, Guittard Cocoa Rouge maintains its freshness and prevents intrusive aromas, ensuring that every scoop delivers optimal flavor.
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Ideal for Professionals: This cocoa powder is perfect for made-from-scratch bakeries, artisan chocolate shops, and high-quality restaurants that prioritize exceptional taste and quality in their creations.
Why Choose Guittard Cocoa Rouge?
With Guittard Cocoa Rouge, you’re not just adding cocoa powder to your recipes; you’re enhancing the overall flavor and quality of your culinary creations. Whether you’re whipping up gourmet desserts or crafting rich beverages, this cocoa powder provides the depth and richness that discerning chefs and bakers crave.
Transform your chocolate game and experience the rich flavor of Guittard Cocoa Rouge 22-24% Fat Dutched Cocoa Powder—order now and unlock a world of chocolate possibilities
Frequently Asked Questions
What is Guittard Cocoa Rouge Dutched Cocoa Powder?
It is a premium Dutched cocoa powder with 22–24% cocoa fat content, designed for baking, beverages, and dessert applications that require rich chocolate flavor.premium Dutch
How does this cocoa powder taste?
It has a smooth, mellow chocolate flavor with a slightly reddish hue, offering subtle sweetness and a deep cocoa aroma.
How can it be used?
Ideal for cakes, brownies, hot chocolate, chocolate sauces, frostings, and other baked goods or desserts. It can also be used in specialty beverages and professional culinary creations.
Is this cocoa powder gluten-free and non-GMO?
Yes, Guittard Cocoa Rouge is gluten-free and made with premium, non-GMO ingredients to ensure quality and consistency.free and made with premium, non-GMO ingredients to
What is the packaging size?
Each bag contains 5 lbs (2.27 kgs), suitable for bakeries, restaurants, cafés, and small-scale foodservice operations.
How should it be stored?
Store in a cool, dry place (60°F–70°F), away from sunlight, moisture, and strong odors to maintain optimal flavor and freshness.
Why choose Guittard Cocoa Rouge Dutched Cocoa Powder?
It provides consistent, high-quality cocoa flavor with professional performance, ideal for chefs, bakers, and baristas who need a premium chocolate ingredient.