What is ChickenPieces.com?

ChickenPieces.com is a Calgary-based online marketplace that makes commercial-grade products accessible to everyone. We specialize in bulk food service supplies, medical nutrition products, hospitality essentials, cleaning supplies, and hard-to-find specialty items. Whether you're a restaurant owner, healthcare facility, Airbnb host, or individual bulk buyer, we offer competitive bulk pricing without membership fees or minimum order requirements.

Who are your customers?

We serve both B2B and B2C customers including restaurants and food service (independent restaurants, food trucks, caterers, cafes), hospitality (hotels, motels, Airbnb hosts, vacation rentals, bed & breakfasts), healthcare facilities (nursing homes, hospitals, assisted living, rehabilitation centers), bulk buyers (large families, budget-conscious consumers, preppers), and institutions (schools, corporate cafeterias, community centers).

What makes ChickenPieces.com different from competitors?

Our competitive advantages include: hard-to-find products you can't get from GFS, Sysco, or US suppliers; no membership fees unlike wholesale clubs; a strong selection of Canadian-made products; dual market access for both Canadian and American customers; no minimum order requirements; and over 15 years of experience as an established supplier.

Do you have a physical store?

We are an online-only distributor based in Calgary, Alberta. We do not have a physical retail location. All orders are placed through our website at chickenpieces.com or through our Walmart Marketplace Canada storefront.

What areas do you serve?

We ship across Canada and the United States. Our primary focus is the Canadian market, with selected products available for US customers. Note: U.S. shipments are currently paused due to tariffs. Shipping rates and delivery times vary by location.

Do I need an account to order?

No, you can checkout as a guest. However, creating an account allows you to track your order history, save payment information for faster checkout, receive personalized product recommendations, get early access to promotions, and save your shipping addresses.

Is there a minimum order requirement?

No minimum order required! While we specialize in bulk packaging, you can purchase single cases or units of most products. However, bulk purchasing provides better per-unit value and may qualify for free shipping thresholds.

Can I modify or cancel my order after placing it?

Orders can only be cancelled or modified if they haven't been processed or shipped yet. Contact us immediately at hello@chickenpieces.ca or call 1-833-462-8550 with your order number. Once an order has shipped, you must follow our return policy if you wish to return items.

How can I track my order?

Once your order ships, you'll receive a shipping confirmation email with a UPS tracking number. You can track your package through the UPS website or app. If you have an account with us, you can also view tracking information in your order history.

What are your shipping rates?

We offer free shipping on orders over $75 (before tax) within Canada. Shipping charges and taxes are calculated and displayed at checkout. Large equipment, bulky items, or deliveries to remote or limited-access locations may not qualify for free shipping. In such cases, Chicken Pieces will share shipping costs 50/50 with the customer.

How long does delivery take?

Processing time is 2-3 business days with an order cut-off time of 10:00 AM MST. Transit time within Canada is 2-6 business days. Delivery times may vary during peak seasons and to remote locations.

What carrier do you use?

We use UPS as our partnered carrier for all shipments. UPS provides reliable tracking and delivery confirmation for every order.

Do you ship to the United States?

All shipments to the United States are currently paused due to recent tariffs. We are actively working with our logistics and trade partners to restore service as soon as possible. When resumed, all customs fees, tariffs, and taxes imposed during or after shipping are the customer's responsibility.

What payment methods do you accept?

We accept Credit Cards (Visa, Mastercard, American Express, Discover), PayPal, Shop Pay, Apple Pay, and Google Pay. Payment is required at the time of order placement.

Do you charge tax on food items?

No! We do not charge tax on food and beverage items. This gives you significant savings compared to competitors.

Are prices in CAD or USD?

Prices on chickenpieces.com are displayed in Canadian Dollars (CAD). If you're ordering from the United States, your credit card will convert the charge to USD at your bank's exchange rate.

What is your return policy?

All claims for damaged, defective, or incorrect products MUST be reported within 48 HOURS of delivery. Claims submitted after this period are not eligible for refund, replacement, or credit. You must email hello@chickenpieces.ca or call 403-690-1089 within 48 hours, provide your order number and photos of the issue, and wait for a Return Merchandise Authorization (RMA) number. Do NOT return items without RMA approval.

Can I return food and beverage items?

No — all food and beverage items are FINAL SALE. Due to health, safety, and food handling regulations, we cannot accept returns on ANY food or beverage products, even if unopened. The only exception is if food items arrive damaged or incorrect — report within 48 hours for replacement or credit.

What is the restocking fee for returns?

A 30% restocking fee applies to returns not due to our error, including buyer's remorse, ordering the wrong item, products returned without authorization, items missing components, or items showing signs of use. Returns due to our error (wrong item shipped, damaged in transit) do not incur restocking fees.

How long does a refund take to process?

The complete refund process can take up to 25 business days: 3-5 business days for inspection, 5-10 business days to process the refund to your payment method, and 3-10 additional business days for your bank to post the refund. Processing times vary by financial institution.

What if I receive a damaged or defective product?

Report the issue within 48 hours of delivery by emailing hello@chickenpieces.ca or calling 403-690-1089. Provide your order number, detailed description, clear photos showing the damage, and photos of product packaging and shipping box. Wait for authorization before returning anything. For valid claims, we will offer a replacement, store credit, or refund to your original payment method.

What brands do you carry?

We stock major commercial brands including Sysco, Heinz, Gold Medal, Nestlé, Kraft, Big Train, Ghirardelli, Shirriff, Dr. Oetker, HYDRA+, Maldon, and many more. We continuously add new brands based on customer demand.

How many products do you have?

We currently stock over 20,000 SKUs across all categories, with new products added regularly based on market demand and customer requests.

What are thickened beverages?

Thickened beverages are specially formulated drinks designed for individuals with dysphagia (swallowing difficulties). They help prevent aspiration and make swallowing safer for people with stroke recovery, neurological conditions, or age-related swallowing challenges.

Can restaurants order from ChickenPieces.com?

Yes! We actively serve the restaurant industry. We provide bulk pricing to independent restaurants, cafes, food trucks, mobile kitchens, catering companies, bars, pubs, coffee shops, and bakeries. No business license required to order.

Do you offer volume discounts?

Yes! Volume pricing is available on most products. The more you buy, the better the per-unit price. Contact us at hello@chickenpieces.ca for pricing on large orders. We also offer pallet and skid quantities for high-volume buyers.

Do you carry Canadian-made products?

Yes! We have a dedicated Canadian Made category featuring products proudly made in Canada. We are committed to supporting Canadian manufacturers and suppliers.

Do you offer business accounts?

Yes! We offer bulk pricing for regular business customers. Contact us at hello@chickenpieces.ca to discuss volume pricing discounts, standing orders with automatic shipments, priority stock alerts for your regular items, and dedicated account support.

How do I contact customer service?

You can reach our customer service team by emailing hello@chickenpieces.ca or calling 403-690-1089. Our hours are Monday to Friday, 9:00 AM to 5:00 PM MST. We are a Canadian-owned company based in Calgary, Alberta.

What is orange peel skin texture?

Orange peel skin, in its natural state, has a slightly bumpy, porous, and firm texture due to its essential oil glands and fibrous structure. However, our Glazed Orange Peel is processed for food service, meaning it has a much softer, chewy, and pliable texture. The glazing process infuses it with syrup, which makes it moist and tender, ideal for baking applications where you want that soft bite, not a tough, leathery texture.

What are orange peels made of?

Orange peels are primarily made of the outer rind of an orange, which consists of the flavedo (the coloured outer layer containing essential oils) and the albedo (the white, spongy inner layer). For our Glazed Orange Peel, these natural components are then cooked in a sugar syrup solution. This process candies and preserves them, transforming the bitter fresh peel into a sweet, tangy, and shelf-stable ingredient for commercial kitchens.

What is the orange peel effect?

The 'orange peel effect' typically refers to a surface imperfection, usually in paint or coatings, where the finish resembles the dimpled texture of an orange peel. This is unrelated to our Glazed Orange Peel food product. In the culinary world, our glazed orange peel contributes a desirable texture and flavour profile to dishes. It adds a pleasant chewiness and a burst of sweet-tangy citrus, enhancing baked goods and desserts rather than creating an imperfection.

How to use orange peel in cooking?

Orange peel can be used in cooking in various forms, from fresh zest to dried or candied. Our Glazed Orange Peel /9.97 kgs is specifically designed for convenience and flavour in commercial kitchens. It's excellent for incorporating into fruitcakes, holiday cookies, and scones for a sweet and tangy citrus note. It can also be diced and used as a topping for cheesecakes, a filling for Danish pastries, or simply served with chocolate fondue for a classic dessert pairing.

What causes orange peel in clear coat?

The 'orange peel' effect in clear coat finishes is a common defect caused by various factors during paint application, such as improper spray gun setup, incorrect air pressure, fast drying solvents, or application in too thick a layer. This phenomenon is entirely distinct and unrelated to our Glazed Orange Peel bulk food service product. Our product is a culinary ingredient intended for consumption, not a coating material.

How to use Glazed Orange Peel /9.97 kgs in a commercial kitchen?

Our Glazed Orange Peel /9.97 kgs is ideal for high-volume commercial kitchen use, especially in bakeries, catering operations, and institutional food service. Executive chefs use it as a core ingredient in traditional holiday fruitcakes, Christmas puddings, and specialty cookies. It can also be finely diced and folded into scone dough, used as a garnish for plated desserts, or combined with other dried fruits for trail mix blends. Its bulk format minimizes prep time compared to candying fresh peel.

How to prepare Glazed Orange Peel /9.97 kgs for service?

To prepare Glazed Orange Peel /9.97 kgs for service, you'll want to ensure it's at an appropriate texture and size for your specific application. For most baking, it can be used directly from the bulk package. If your recipe calls for smaller pieces, a commercial food processor or sharp chef's knife can quickly dice it. For recipes where you want to prevent sticking, a light toss with flour can help individual pieces remain separate. Ensure it's not excessively cold, as this can make dicing more challenging.

How to store Glazed Orange Peel /9.97 kgs for maximum shelf life?

To store Glazed Orange Peel /9.97 kgs for maximum shelf life, keep it in its original bulk packaging in a cool, dry place, away from direct sunlight and heat. Once the package is opened, transfer any unused portion to an airtight container or a heavy-duty resealable bag. This prevents the peel from drying out and maintains its pliable texture. Proper storage helps maintain quality and flavour for several months, although checking the 'best before' date on the original packaging is always recommended for specific guidance.

How much glazed orange peel does a 22 lbs bulk package yield for standard dessert portions?

A 22 lbs (9.97 kgs) bulk package of glazed orange peel provides a substantial yield for high-volume food service operations. For instance, if you're using approximately 1-2 ounces (about 30-60 grams) per fruitcake or a typical dessert portion, you'd get between 160-320 servings per case. This bulk format is designed to support consistent production schedules in bakeries or large institutional kitchens without frequent reordering, offering efficiency for busy periods like the holiday season.

What is the typical shelf life of this glazed orange peel, both sealed and after opening?

When sealed in its original 22 lbs bulk packaging and stored in a cool, dry place away from direct sunlight, this glazed orange peel typically has a shelf life of 12-18 months. Once opened, to maintain freshness and prevent drying out, transfer any unused portion to an airtight container. Properly sealed and stored, the opened product should remain fresh for several months, although its texture might firm up slightly over time. Always check the packaging for the specific best-before date for optimal quality, in line with Health Canada guidelines.

Does this Glazed Orange Peel Bulk Food Service product contain any common allergens or hold specific certifications?

As with any food ingredient, it's crucial for executive chefs and kitchen managers to check the specific product label upon arrival for the most accurate allergen information. While glazed orange peel itself is generally free from common allergens like nuts, dairy, or gluten, processing facilities can vary, and cross-contamination is always a consideration. We always recommend reviewing the ingredients list for any specific warnings. Currently, no specific certifications (like Kosher or Halal) are stated for this particular product on our listings, but this information is usually found on the manufacturer's packaging.

How can executive chefs effectively balance the sweet and tangy flavour of this glazed orange peel in new dessert creations?

Executive chefs can balance the distinct sweet and tangy notes of this glazed orange peel by pairing it with ingredients that either complement or contrast its profile. For instance, combining it with dark chocolate provides a rich counterpoint, while nuts like almonds or pistachios add a textural and earthy balance. In a lighter context, pairing it with creamy bases such as mascarpone or vanilla bean ice cream can soften its intensity. Consider using it in a citrus-forward recipe where it enhances other orange or lemon elements, like our Glazed Lemon Peel Bulk Food Service. The goal is to integrate its flavour rather than have it dominate, creating a harmonious and complex taste experience for patrons.

What preparation steps are typically needed for the 22 lbs glazed orange peel before incorporating it into recipes?

Minimal preparation is usually needed for this bulk glazed orange peel, which is a key advantage for busy commercial kitchens. You'll typically just need to remove the desired quantity from the 22 lbs package. Depending on your specific recipe, you might need to finely dice or chop the peel to achieve a consistent size for even distribution in batters or doughs, such as for fruitcakes or cookies. Tossing the chopped peel lightly with a small amount of flour can also help prevent sticking and ensure the pieces are well-separated throughout your mix. This saves significant labour compared to candying fresh peel in-house.

Can this bulk glazed orange peel be effectively used as a substitute for fresh orange zest in recipes, and what adjustments might be needed?

Yes, this bulk glazed orange peel can be used as a substitute for fresh orange zest in many commercial kitchen recipes, but with some key considerations. The glazed peel will introduce a much sweeter profile and a chewy texture that fresh zest lacks, so you might need to reduce other sugars in your recipe. For dishes where the vibrant, sharp aroma of fresh zest is critical, the glazed version will offer a more subdued, candied citrus flavour. Adjustments to liquid content might also be necessary, as the glazed peel contains moisture. It's often best in applications where its texture and sweetness are an advantage, like baked goods, rather than delicate sauces.

Are there any recommended savoury applications for this glazed orange peel that a catering company might explore?

While primarily a sweet ingredient, this glazed orange peel can surprisingly enhance certain savoury dishes for catering companies looking to innovate. Consider finely mincing it and adding it to a glaze for roasted duck or pork, where its sweetness and citrus notes can cut through richness and add complexity. It could also be incorporated into a stuffing for poultry, lending a subtle, aromatic layer of flavour. Another idea is to pair it with certain cheeses on a charcuterie board, or even in a Moroccan-inspired tagine. Its versatility allows for creative experimentation, offering a unique twist on traditional savoury fare.

What are the best practices for handling and portioning a 9.97 kgs bulk package of glazed orange peel in a busy commercial kitchen?

For handling and portioning a 9.97 kgs bulk package of glazed orange peel in a busy commercial kitchen, start by storing it in a cool, dry area to maintain quality. When preparing for service, portion out only what you need to minimize exposure to air, transferring it to a smaller, airtight container for active use. To ensure accurate recipe consistency, use a calibrated kitchen scale for portioning rather than volumetric measurements. For easier integration into doughs or batters, especially in large mixers, consider dicing the peel into smaller, uniform pieces using a commercial dicer or a sharp chef's knife, which ensures even flavour distribution and texture.

What is beef tallow used for?

Beef tallow is used for deep frying, pan frying, searing, roasting, sauteing, baking, pastry making, confit, and cast iron seasoning. Its smoke point of 400F (204C) makes it suitable for all high-heat cooking methods. It excels at French fries, fried chicken, fish and chips, roasted vegetables, pie crusts, and steaks.

What is the smoke point of beef tallow?

Beef tallow has a smoke point of approximately 400F (204C), making it ideal for deep frying, high-heat searing, and oven roasting. Standard commercial frying operates at 350-375F, well below this threshold, meaning the tallow stays stable and clean-tasting throughout normal frying operations.

Is beef tallow healthy?

Beef tallow is a natural, minimally processed fat containing fat-soluble vitamins A, D, E, and K, conjugated linoleic acid (CLA), and zero carbohydrates. It is thermally stable and produces fewer harmful oxidation compounds during high-heat cooking compared to polyunsaturated vegetable oils. It is high in saturated fat, so individual dietary context matters.

How many times can you reuse beef tallow for frying?

With proper maintenance, beef tallow can be reused for 8-10 frying sessions before needing replacement. Strain after every use to remove food particles, maintain frying temperature between 350-375F, avoid introducing moisture, and store covered between sessions.

How long does beef tallow last?

Unopened beef tallow lasts up to 12 months at room temperature in a cool, dry location. Refrigerated after opening, it lasts 3-6 months. Frozen, it keeps for up to 12 months with no quality loss.

What is the difference between beef tallow and lard?

Beef tallow is rendered from beef fat while lard is rendered from pork fat. Tallow has a slightly higher smoke point at 400F (204C) versus lard at approximately 370F (188C) and a slightly firmer texture. Tallow has a more neutral flavour making it more versatile. Lard is prized in specific baking traditions like tamales and tortillas.

Glazed Orange Peel Bulk Food Service 22 lbs/9.97 kgs

⭐ FREQUENTLY REORDERED BY BULK BUYERS

MSRP: $CAD409.99

Was: $CAD409.99

Now: $CAD389.99

(You save $CAD20.00 )

Item Number

829381460278

Brand

Chicken Pieces

Availability:

Usually ships in 2-5 business days

Current Stock:

Description

Amani • Bulk & Wholesale Specialist

Glazed Orange Peel 22 lb Bulk Food Service Case

Name: Glazed Orange Peel Bulk Food Service 22 lbs/9.97 kgs
Brand: Chicken Pieces
SKU: CP-DRIEDFRUIT-1094

⚡ Quick Answer

Glazed Orange Peel Bulk Food Service 22 lb case is a whole-strip candied peel format for Canadian retail bakeries, wholesale bake-offs, donut shops, and patisseries. Commonly used for chocolate dipping, plating garnishes, pastry fillings, decorative confections, specialty desserts, and scratch baking operations. ChickenPieces.com ships this glazed orange peel Canada-wide from Calgary.

⚡ Quick Answer

Glazed Orange Peel Bulk Food Service 22 lbs is a whole-strip candied peel format for Canadian retail bakeries, wholesale bake-offs, donut shops, and patisseries. Commonly used for chocolate dipping, plating garnishes, pastry fillings, decorative confections, specialty desserts, and scratch baking applications. ChickenPieces.com ships this glazed orange peel Canada-wide from Calgary.

Whole-strip glazed orange peel with a bright, jammy marmalade flavour and a glossy sugar finish the format preferred by chocolatiers, pastry chefs, and specialty confectioners who need pieces that hold their shape for dipping, plating, and decorative use.

Product Specifications
Pack Size	22 lbs / 9.97 kg
Unit Price	$409.99 CAD
Price per lb	~$18.64/lb
Format	Whole glazed orange peel strips
Ships	Canada-wide

Applications

Dark chocolate-dipped orange peel confections and gift boxes
Cake and tart decoration, plating garnishes for fine dining
Charcuterie-style dessert boards and specialty grazing platters
Premium hot chocolate stirrers and cocktail garnish production

The whole-strip format gives chocolatiers and pastry chefs the structural integrity they need each piece can be half-dipped in tempered chocolate without falling apart, and the glossy sugar coating provides a clean surface that takes chocolate and cocoa powder finishes evenly. The 22 lb case is an ideal size for specialty shops that produce in moderate volume and need reliable turnover of a premium ingredient.

Bulk pricing available contact us for large-quantity orders.

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

YOUR SHOPPING BASKET

Glazed Orange Peel Bulk Food Service 22 lbs/9.97 kgs

Glazed Orange Peel 22 lb Bulk Food Service Case

Applications

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YOUR SHOPPING BASKET

Glazed Orange Peel Bulk Food Service 22 lbs/9.97 kgs

Glazed Orange Peel 22 lb Bulk Food Service Case

Applications

FREQUENTLY BOUGHT TOGETHER

Total Price

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