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Fiery Farms Sriracha Reaper Powder 1KG - Pro Spicy Blend

⭐ FREQUENTLY REORDERED BY BULK BUYERS
$CAD240.89
Item Number
7425202986991
Brand
Fiery Farms
Availability:
SHIPS IN 3-4 BUSINESS DAYS+ DELIVERY TIME
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Description

Fiery Farms Sriracha & Carolina Reaper Powder - 1KG

⚡ Quick Answer

Fiery Farms Sriracha Reaper Powder 1KG Pro Spicy Blend is stocked for Canadian arena concessions, stadium vendors, cinemas, and fairground operators. Typical applications include nacho bars, popcorn topping stations, hot dog service, and concession-stand spice shakers. Ships Canada-wide from the ChickenPieces.com Calgary warehouse.

Available at ChickenPieces.com. Ships across Canada from Calgary, Alberta

This Fiery Farms Red Sriracha & Carolina Reaper Pepper Powder packs a fierce heat in a finely-milled format. Bartenders, concession operators, and adventurous baristas across Canada use this 1KG blend to create bold, stand-out spicy offerings.

Fiery Farms Red Sriracha & Carolina Reaper Pepper Powder - 1KG/2.2 lbs of blazing flavour! Professional grade for Canadian food service

Fiery Farms offers a professional-grade blend where tangy Sriracha notes with fermented garlic and vinegar meet the explosive cherry-like finish of Carolina Reaper. This ultra-fine powder is made for high-volume Canadian operations wanting to reliably serve extreme flavour and heat.

Order through ChickenPieces.com for quick delivery from our Calgary hub across Canada.

Industry insider tip: Maximize flavour on fried foods with the "Electrostatic-Toss" technique. Apply this fine powder as soon as items leave the fryer while the oil is still active. This creates a strong bond, ensuring a solid Sriracha-Reaper kick with every bite.

In Canada's hospitality scene, guests are after bolder and more adventurous flavours. This Fiery Farms Sriracha & Carolina Reaper powder delivers intense heat, making it ideal for memorable dishes like hot wings, cocktail rims, or spicy mocha dusts. Its fine consistency ensures even coating, whether you're making a dry rub for ribs or spicing up an aioli. It's a versatile choice for bars, concession stands, or cafés wanting to push flavour boundaries.

Quality & specifications

This is an ultra-fine milled powder, precisely blended for consistent distribution and flavour. It combines the signature tangy and pungent profile of Sriracha with the powerful, cherry-like heat of Carolina Reaper pepper. Each 1KG bag offers dependable potency for high-volume use.

Bar & cocktail applications

Beyond traditional spicy dry rubs for chicken and ribs, try this powder for fiery popcorn seasoning at concessions. Craft volcanic aiolis and dipping sauces, or make spicy cocktail rims for Bloody Mary mixes. Adventurous baristas can create chili-infused hot chocolates or spicy mocha dusts to enhance beverage options.

Storage & handling

Keep the Fiery Farms Sriracha & Carolina Reaper powder in its professional resealable bag to maintain freshness and potency. Store it in a cool, dry place away from light and humidity. Check the packaging for the best before date to ensure optimal flavour and heat.

Canadian sourcing

This professional-grade pepper powder is consistently sourced and shipped from our Calgary distribution centre, ensuring a steady supply for the Canadian food service market. Its Canadian origin guarantees traceability and a reliable flow of this essential ingredient for bars, concessions, and cafés nationwide.

Format / Size Prep / Usage ratio Yield / Shelf life Certifications Storage
Ultra-fine milled powder N/A Check packaging for best before date; suited for various menu items. N/A Store in its resealable bag in a cool, dry place to keep it fresh and potent.
Weight1kg (2.2 lbs)
Dietary & allergen notes: All-natural Gluten-free Vegan friendly

Frequently asked questions

Yo, for real, how hot is this Fiery Farms Reaper powder? Like, actually usable for a bar without melting faces?+
This Fiery Farms Sriracha & Carolina Reaper blend is genuinely extreme heat. Starts with a tangy Sriracha kick, then the Reaper packs a serious, cherry-like punch. It's for those who love *spicy*. In a bar, use with care. Try tiny pinches for cocktail rims, or go heavy for specific "extreme heat" wings or popcorn where guests expect it. Don't overdo it on every drink.
Anyone tried this Fiery Farms powder for spicy popcorn at a stadium? Does it stick well?+
Yeah, this works great for popcorn if you do it right. The ultra-fine mill is key. Toss it on right after the oil in the kettle, or just after popping while the corn is still hot with some oil. It sticks perfectly, no clumps, and gives a vibrant red colour that shouts "spicy."

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