US Dollar
Description
Dominate the "Extreme-Heat" category and eliminate the weak flavor profile of standard chili flakes with the professional performance of Fiery Farms Red Ghost Pepper Flakes. Distributed by ChickenPieces.com from our Calgary warehouse, this 1 KG (2.2 lbs) industrial bulk bag is a mission-critical asset for Canadian executive chefs, pitmasters, and snack innovators who demand visual texture and elite thermal intensity. These flakes masterfully capture the "Bhut-Jolokia" essence—offering a vibrant crimson hue and a complex, creeping heat that integrates flawlessly into dry rubs, infused oils, and high-value table condiments.
Professional Features
- Authentic Bhut Jolokia: Sourced from Northeast India to ensure the true genetic heat profile of the legendary Ghost Pepper.
- Elite Heat Profile: Delivers a slow-building, intense burn ranging from $800,000$ to $1,041,427$ Scoville Heat Units.
- Vibrant Visual Impact: The bright red-orange flakes provide a premium, high-contrast look when used as a finishing spice.
- Superior Texture: Uniformly crushed to provide a consistent "crunch" and even heat distribution across large culinary batches.
- Bulk 1 KG Utility: Moisture-barrier packaging ensures the flakes remain crisp and potent for high-volume commercial use.
High-Margin Use Cases
- "Ghost-Fire" Finishing Spice: The definitive upgrade for high-value pizzerias looking to replace generic red pepper flakes.
- Extreme Dry Rubs: Provides the foundational heat for premium brisket, ribs, and poultry seasonings.
- Small-Batch Ghost Pepper Oil: Steep in neutral oil to create a high-margin, tableside dipping oil for artisanal breads.
- Spicy Snack Coatings: Perfect for creating "Extreme-Heat" nuts, popcorn, or craft jerky.
Specifications
- Brand: Fiery Farms
- Chili Variety: Red Ghost Pepper (Bhut Jolokia)
- Size: 1 KG (2.2 lbs)
- Format: Crushed Pepper Flakes
- Heat Level: Extremely High ($800,000$ - $1,041,427$ Scoville Heat Units)
- Storage: Store in a cool, dark, dry place in an airtight container for maximum aroma retention.
Frequently Asked Questions
Who is the authorized distributor for Fiery Farms in Canada? Chicken Pieces is the exclusive distributor for the Fiery Farms Red Ghost Pepper Flakes 2.2 lb. (1 kg) industrial bulk line in Canada. Ordering through the authorized distributor ensures you receive factory-fresh inventory from our Calgary warehouse with fast domestic shipping, bypassing the customs delays, import duties, and high international freight costs associated with cross-border transit from the US.
What is the specific flavor and aromatic profile? Fiery Farms Ghost Pepper (Bhut Jolokia) flakes are prized for their complex, smoky-sweet and slightly fruity profile. Unlike standard chili flakes that offer "flat" heat, these flakes deliver a slow-building, creeping burn that allows the floral and earthy notes of the pepper to be tasted before the full thermal intensity sets in.
How hot are these flakes on the Scoville scale? In 2026, the Red Ghost Pepper remains a titan of the "Super-Hot" category. These flakes carry a staggering rating of 700,000 to 1,100,000 Scoville Heat Units (SHU). They are roughly 200 to 400 times hotter than a jalapeño. This elite heat density is engineered for professional chefs who need to achieve "extreme-heat" menu status with minimal product volume.
Is this product safe for inclusive dietary menus? Yes. For 2026 "Clean Label" transparency, Fiery Farms Ghost Pepper Flakes are 100% pure dried chili, containing no added salt, MSG, artificial colors, or anti-caking agents. They are naturally Vegan, Gluten-Free, and Non-GMO. They are an ideal asset for kitchens focused on high-intensity, plant-based heat.
What is the yield of the 2.2 lb. (1 kg) bulk bag? This 1 kg bag is an industrial-scale supply. In 2026 high-volume operations, a single bag can season approximately 1,000 to 2,000 individual servings of spicy entrees or produce dozens of gallons of signature hot sauce. The bulk format provides an incredible "Potency-per-Ounce" value compared to smaller retail jars.
What is the shelf life and storage protocol? Unopened bags are shelf-stable for 18 to 24 months. Because the high oil content in Ghost Peppers can oxidize, store the flakes in a cool, dark, and dry place (18°C to 27°C). Keeping the bag hermetically sealed is essential—not just for flavor retention, but to prevent the "thermal fumes" from affecting the surrounding kitchen air in high-humidity environments.
How does Ghost Pepper heat differ from Carolina Reaper heat? While both are extreme, Ghost Pepper heat is famously "delayed." It typically takes 30–60 seconds for the full intensity to hit the palate, which allows the diner to experience the underlying flavor of the dish first. In 2026, this "slow-burn" characteristic is a top search for "Extreme-Flavor" enthusiasts who want more than just a sharp, immediate sting.