Description
Frequently Asked Questions (FAQs)
Q: How hot are Red Ghost Pepper Flakes?
A: Extremely hot! Ghost peppers are among the spiciest in the world. Start with a small amount and adjust gradually.
Q: Can I use them directly on food?
A: Yes, but carefully! Sprinkle on dishes, mix into sauces, or incorporate into marinades and rubs.
Q: How should I store these pepper flakes?
A: Store in a cool, dry place in an airtight container to preserve flavor, color, and spiciness.
Q: Are these flakes suitable for hot sauce making?
A: Absolutely! Their fiery heat and smoky, fruity flavor make them perfect for hot sauces, salsas, and spicy condiments.
Q: Is this product organic or non-GMO?
A: Fiery Farms focuses on high-quality, naturally grown peppers. Check packaging for certifications.
Q: Can it be used in commercial kitchens?
A: Yes! The 1KG (2.2 lbs) bulk size is ideal for restaurants, catering, and professional culinary applications.
Q: How do I control the spice in recipes?
A: Add gradually to dishes, tasting as you go, to balance the extreme heat without overpowering the dish.