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Description
Unleash the bold heat of Fiery Farms Green West Indies Habanero Pepper Mash! With an impressive 250,000-450,000 Scoville Heat Units, this mash delivers a potent and aromatic kick. Crafted from freshly harvested green West Indies habanero peppers, it’s fermented to create a robust, chunky texture with skins and seeds.
Ideal for adding concentrated, spiced flavor to your culinary creations, this mash is perfect for enhancing soups, stews, and sauces. It's also a fantastic base for making specialty salsas, hot sauces, and marinades. This 5-gallon container ensures you have plenty of heat to go around!
Key Features:
- Powerful Heat: 250,000-450,000 Scoville Heat Units for intense spiciness.
- Aromatic Mash: Freshly harvested green West Indies habanero peppers fermented for a bold flavor.
- Chunky Consistency: Includes skins and seeds for added texture.
- Versatile Use: Perfect for soups, stews, sauces, salsas, hot sauces, and marinades.
- Generous Quantity: 18.93L/5 Gallons, ideal for both home and commercial kitchens.
Elevate your dishes with the vibrant, fiery punch of Fiery Farms Green West Indies Habanero Pepper Mash. Bring a burst of heat and flavor to your recipes and ignite your culinary creations with this exceptional mash. Get your 5-gallon container today and turn up the heat!
Frequently Asked Questions
Q: How hot is this Green West Indies Habanero Pepper Mash?
A: It delivers robust, fiery heat typical of green habaneros – handle with care!
Q: Is it ready to use straight from the container?
A: Yes! This mash is fully prepared and can be used immediately in sauces, marinades, and recipes.
Q: How should I store it?
A: Keep refrigerated after opening. Seal tightly to maintain freshness and flavor.
Q: Can I make my own hot sauce with this mash?
A: Absolutely! This is an ideal base for hot sauces, salsas, and spicy condiments.
Q: Is this product organic or non-GMO?
A: Fiery Farms focuses on high-quality, naturally grown peppers. Check packaging for specific certifications.