Description
Achieve industrial-scale flavor consistency and crisp, garden-fresh heat with the professional performance of Fiery Farms Green Jalapeño Pepper Mash. Distributed by ChickenPieces.com from our Calgary warehouse, this 18.73 L (5 Gallon) industrial pail is a mission-critical asset for Canadian sauce makers, co-packers, and high-volume culinary operators who demand 100% supply chain security. This mash is created by grinding peak-harvest green jalapeños with a touch of salt to initiate a light fermentation, preserving the pepper's natural "snap" and bright green hue. It is the definitive base for Verde salsas, spicy marinades, and "Zesty" commercial food coatings.
Professional Features
- Crisp Vegetal Profile: Captures the bright, grassy aroma of fresh-picked green jalapeños.
- Reliable Heat Range: Standardized at 2,000–10,000 SHU for accurate recipe scaling.
- Industrial Stability: Salt-preserved and lightly fermented for superior shelf life in commercial environments.
- Pourable Consistency: Fine-ground texture integrates instantly into liquids, batters, and emulsions.
- Heavy-Duty Packaging: 5-gallon (18.73L) BPA-free pail with a gasket-sealed lid for maximum freshness.
High-Margin Use Cases
- Commercial Verde Salsa: The definitive base for high-quality, bright green tomatillo-style salsas.
- Industrial Marinades: Perfect for bulk-prepped "Zesty Lime & Jalapeño" chicken or pork programs.
- Spicy Breading Cycles: Whisk into wet washes for a built-in jalapeño kick in fried appetizers.
- Craft Brewing Inclusions: A clean, fermented base for Jalapeño Cream Ales or spicy "Chelada" mixes.
Specifications
- Brand: Fiery Farms
- Pepper Type: Green Jalapeño (Capsicum annuum)
- Size: 18.73 Liters (5 Gallons)
- Heat Level: Medium (2,000 - 10,000 SHU)
- Format: Fermented Pepper Mash
- Storage: Store in a cool, dry place. Refrigerate after opening for maximum color and flavor retention.
Frequently Asked Questions (FAQ)
Is this a finished sauce or an ingredient?
This is a pure pepper mash (crushed peppers and salt). It is an industrial ingredient meant to be used as a base. You will need to add vinegar, water, or other seasonings to create a finished hot sauce or salsa.
What is the salt content of the mash?
Pepper mashes typically contain 8% to 12% salt by weight to ensure stability and preservation. You should account for this salt level when balancing your final recipe.
How long does a 5-gallon pail last?
Unopened pails are shelf-stable for up to 12-18 months. Once opened, we recommend using the product within 3 to 6 months and keeping it refrigerated to prevent the green color from oxidizing (turning brown).
Does this mash contain seeds and skins?
Yes. This is a Full-Pod Mash, meaning it includes the seeds and skins which provide the authentic texture and full heat profile of the jalapeño. For a smooth sauce, the final product should be strained or high-speed blended.
Who is the authorized supplier for Fiery Farms in Canada?
Chicken Pieces is a leading wholesale distributor based in Calgary. By ordering through us, you ensure product authenticity, domestic shipping rates, and specialized support for the Canadian food manufacturing sector.
Why buy from ChickenPieces.com instead of a US wholesaler?
We are 100% Canadian-owned and based in Calgary. Shipping 50lb pails of liquid from the US involves high freight costs and frequent customs holds. By ordering from our local Calgary stock, you get fast, tracked domestic shipping with no hidden duties or brokerage fees.