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Dole Pineapple Pizza Cut Light Syrup 2.84L/96 oz (6/Case) Perfect for Healthy Recipes

⭐ FREQUENTLY REORDERED BY BULK BUYERS
MSRP: $122.65
Was $122.65
Now: $111.50
(You save $11.15 )
Item Number
6018133044048
Brand
DOLE
Availability:
Order Processing: 2-3 Business Days + Delivery Time
Current Stock:

Bulk Discount Rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

  • Buy 6 - 19 and get 5% off
  • Buy 20 - 35 and get 7% off
  • Buy 36 or above and get 10% off
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Description

Dole Pineapple Pizza Cut in Light Syrup is the industry standard for high-volume pizzerias and commercial kitchens. These specifically sized pineapple pieces are harvested at peak ripeness and cut into thin, uniform fan-shaped wedges designed to provide perfect coverage and a balanced sweet-tart flavor on every slice. Packed in a light syrup, they maintain a firm, juicy texture that stands up to the intense heat of commercial ovens.

As a trusted Canadian seller based in Calgary, Alberta, we provide these industrial-sized cans to streamline your kitchen operations. This bulk case eliminates the labor-intensive process of peeling, coring, and hand-cutting fresh fruit, ensuring your kitchen stays efficient. We offer fast shipping across Canada to keep your pizzeria or restaurant fully stocked with reliable, high-quality ingredients.

BEST FOR: PIZZERIAS, COMMERCIAL KITCHENS, CATERING SERVICES, DELIS, FUSION RESTAURANTS

ALLERGEN NOTE: FAT FREE, CHOLESTEROL FREE, AND GLUTEN FREE.

WHY IT WORKS

  • Reduce labor costs with specialized "pizza cut" wedges that are ready to use immediately without further chopping.

  • Ensure perfect topping distribution and consistent presentation with uniform fan-shaped pieces.

  • Improve profitability by utilizing a shelf-stable product that avoids the spoilage and waste of fresh pineapple.

  • Deliver professional results with a cut specifically designed to caramelize slightly without releasing excessive moisture onto the crust.

  • Build customer trust by serving Dole, a globally recognized leader in premium fruit quality.

USE CASES

  • High-Volume Pizza Production: The specific "pizza cut" shape ensures even coverage on Hawaiian-style pizzas, providing the perfect bite every time.

  • Savory Culinary Applications: Excellent for garnishing glazed hams, sweet and sour dishes, or tacos al pastor where a specific fruit geometry is preferred.

  • Commercial Salad Bars: Offers a unique, attractive shape compared to standard chunks, making it a standout addition to fruit and pasta salads.

  • Large-Scale Catering: Provides a quick, uniform fruit component for skewers or dessert platters where visual consistency is key.

SPECS

  • SIZE: 2.84 LITERS (96 OZ)

  • PACK COUNT: 6 CANS PER CASE

  • BRAND: DOLE

  • STORAGE: STORE IN A COOL, DRY PLACE; REFRIGERATE AFTER OPENING IN A NON-METALLIC CONTAINER

  • INGREDIENTS: PINEAPPLE, WATER, SUGAR, CITRIC ACID

  • TYPE: PIZZA CUT FAN WEDGES IN LIGHT SYRUP

  • CONTAINER: #10 INDUSTRIAL CAN

FREQUENTLY ASKED QUESTIONS

WHAT IS THE DIFFERENCE BETWEEN PIZZA CUT AND TIDBITS? Pizza cut pineapples are larger, thin fan-shaped wedges designed for flat coverage on dough, whereas tidbits are smaller, thicker bite-sized pieces better for mixing into salads.

WILL THE SYRUP MAKE MY PIZZA CRUST SOGGY? For best results on pizza, we recommend draining the tidbits before topping. The light syrup helps the fruit retain moisture during the bake without soaking the dough.

HOW SHOULD I STORE THE PRODUCT ONCE OPENED? Transfer any unused pineapple and syrup into an airtight glass or plastic container and keep refrigerated. Use within 2 to 3 days for the best quality.

CAN I USE THESE FOR BAKING OTHER THAN PIZZA? Yes, they work excellently for pineapple upside-down cakes or tarts where the specific wedge shape creates an attractive decorative pattern.

IS THIS THE STANDARD SIZE FOR CANADIAN RESTAURANTS? Yes, these are standard #10 cans (2.84L), which are the preferred format for commercial storage and high-volume usage in Canadian food service.

CAN THE SYRUP BE USED IN MARINADES? Absolutely. The light syrup is infused with natural pineapple flavor and acts as a great base for ham glazes or sweet and sour sauces.

 

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