US Dollar (USD)
Description
Delouis French Cider Vinegar is a premium, professional-grade vinegar crafted from fermented apple cider produced in the heart of France. Following time-honored traditional methods, this vinegar is prized for its soft acidity and bright, orchard-fresh aroma. Unlike mass-produced alternatives, it retains the delicate, fruity notes of the original cider, making it a favorite for chefs seeking a subtle yet complex tang.
As a Canadian supplier based in Calgary, Alberta, we offer this 5 L bulk container to ensure your high-volume kitchen has access to the finest French pantry staples. Whether you are crafting a delicate fruit vinaigrette or balancing a rich savory sauce, Delouis provides the consistent quality and refined profile required for gourmet applications. We offer fast shipping across Canada to keep your pantry stocked with this versatile and healthy culinary essential.
BEST FOR: Apple Cider Vinaigrettes, Glazing Roasted Pork, Pickling Seasonal Fruits, Deglazing Poultry Pans, and Balancing Cream-Based Sauces.
ALLERGEN NOTE: NATURAL FRUIT PRODUCT. PRODUCED IN A FACILITY THAT HANDLES VARIOUS CONDIMENTS. ALWAYS VERIFY PACKAGING FOR SPECIFIC DIETARY NOTES.
WHY IT WORKS
-
Traditional French Craftsmanship: Naturally fermented to allow the full flavor of the apples to develop, resulting in a more nuanced profile than chemically accelerated vinegars.
-
Soft Acidity: Offers a gentler, more approachable acidity compared to red or white wine vinegars, making it ideal for delicate greens and raw preparations.
-
Fruity Aromatic Profile: Infuses dishes with a faint hint of sweet apple, which pairs exceptionally well with fall flavors, nuts, and roasted meats.
-
Natural Clarity and Color: Features a beautiful amber hue and clean appearance that adds visual warmth to dressings and gastriques.
-
Versatile 5 L Bulk Format: Provides excellent value for commercial kitchens, catering services, and food manufacturers without compromising on authentic flavor.
-
Digestive and Health Appeal: High-quality cider vinegar is a popular choice for health-conscious diners, fitting perfectly into modern wellness-focused menus.
USE CASES
-
Farm-to-Table Bistros: Used as the base for signature dressings featuring toasted walnuts, blue cheese, and fresh sliced apples or pears.
-
Modern Gastropubs: Performs exceptionally well as a deglazing liquid for pork chops or sausages, cutting through the richness with its fruity tang.
-
Artisan Condiment Makers: Solves the problem of harshness in house-made mustards or fruit chutneys by providing a smoother, more rounded acid base.
-
Fine Dining Pastry: Ideal for creating vinegar-based fruit shrubs or gastriques that provide a bright, acidic contrast to rich desserts.
SPECS
-
Volume: 5 L (1.32 Gallons)
-
Brand: Delouis
-
Type: French Cider Vinegar
-
Format: Liquid Vinegar
-
Country of Origin: France
FAQ
Does this cider vinegar contain "the mother"? This specific Delouis professional format is filtered to ensure clarity and consistency for culinary use, making it ideal for clear dressings and refined sauces.
How does this differ from standard apple cider vinegar? Delouis is a French-made product focusing on the culinary profile of the cider. It tends to be more refined and less harsh than standard domestic supermarket varieties.
Is it suitable for pickling? Yes, it is excellent for pickling fruits or lighter vegetables like fennel and carrots, where its fruitiness can complement the natural sugars of the produce.
How should I store this 5 L container? Store in a cool, dark place. Refrigeration is not required due to its natural acidity, but keeping it away from heat and light will preserve its delicate fruit notes.
Is Delouis Cider Vinegar vegan and gluten-free? Yes, it is 100% plant-based and naturally gluten-free, making it suitable for a wide range of dietary needs.
How fast is shipping from Calgary? As a Calgary-based Canadian supplier, we provide fast shipping across Canada, ensuring your bulk French vinegars arrive quickly for your production needs.