Description
DaVinci Gourmet Caramel Flavoring Sauce in the 128 fl. oz. (one-gallon) format is the choice for high-volume operators who go through caramel sauce in significant quantities every week. Whether you run a multi-unit café chain, a hotel with all-day dining, or a catering company with regular large-format events, this gallon bottle with included squeeze pump maximises your cost efficiency while delivering the same premium caramel quality DaVinci Gourmet is known for across professional foodservice.
The full gallon delivers 120+ servings at standard dosing, reducing per-ounce cost and cutting the frequency of mid-service restocking. The rich, buttery caramel profile with warm vanilla and slow-cooked sugar notes is identical to the 64 fl. oz. version, ensuring menu consistency whether you order the gallon or the half-gallon depending on your usage rate and storage capacity.
The gallon format is most appropriate for operations where caramel is a high-turnover daily staple: coffee shop drive-throughs, hotel breakfast services, catering firms running corporate lunch programs, and restaurant dessert stations that drizzle caramel on multiple menu items. Running out of caramel sauce during a Saturday brunch is a failure point this format eliminates entirely.
From a cost-management standpoint, purchasing the gallon versus the half-gallon typically reduces your ingredient cost-per-serve by 10–20%, directly improving your gross margin on every caramel drink you sell. Combined with the squeeze pump's portion control, this format gives operators a highly predictable cost structure for their most popular flavour.
Pair with DaVinci Gourmet's gallon-format white chocolate and chocolate sauces to run a fully standardised, high-volume sauce station. Available for bulk case ordering through ChickenPieces Canada's B2B restaurant supply source.
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