Cream of Coconut by Coco Lopez 15 oz (12/Case)

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$133.09

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Description

Coco Lopez Cream of Coconut 15 oz (12/Case) for Food Service

Quick Answer

Coco Lopez Cream of Coconut, 12 x 15 oz cans per case. Sweet, thick, and built for Piña Coladas, coconut cream pies, tropical dessert bars, or any curry or glaze that wants a coconut hit. Ships from our Calgary warehouse to every province and territory in 2-5 business days.

If you've worked a bar in Canada, you already know Coco Lopez. It's the can that's been behind more Piña Coladas than anything else on the market for the last 50+ years, and there's a reason nobody has knocked it off. The 12-can case at 15 oz each gives you enough volume to handle patio season without reordering every weekend.

Cream of Coconut by Coco Lopez 15 oz (12/Case): Professional grade for Canadian food service

For over 50 years, Coco Lopez has been the default cream of coconut behind most bars. This 12-pack of 15 oz cans keeps you stocked through steady service, and the texture holds up from the first pour to the last. Stocked by ChickenPieces.com at our Calgary distribution hub. Delivered Canada-wide, all 10 provinces and 3 territories, in 2-5 business days.

Chef's Advantage: Pre-batch your Coco Lopez and pineapple juice in Cambros the morning of service. When the patio line stacks up, you're pouring rum over ice and topping, not measuring. Cuts drink build time by half and keeps every Piña Colada tasting the same.

Operator's Tip · Our Specialist, Bulk & Wholesale Specialist

"Calgary accounts move a lot of this in summer. One downtown hotel runs through 5-6 cases a month just on the poolside bar program, and a local caterer buys it year-round for tropical event nights. It sells because it works, and it works because the recipe hasn't changed."

The can does what the label says. It blends clean into cold cocktails, holds up in baked applications, and won't break in a curry or braise. From Halifax to Whistler, the case ships from Calgary in 2-5 business days. Browse the rest of our food service range if you're filling out a full order.

Quality & Specifications

Thick, smooth, sweet. No grit, no separation when you crack a fresh can. Each case is 12 x 15 oz (425g), which fits one bar fridge shelf and lasts a typical patio rush. It blends clean into cocktails and dessert batters without needing to be strained.

Professional Applications

Piña Coladas, Painkillers, and any tiki build that calls for cream of coconut. Works in coconut custard, ice cream base, cake soak, and tres leches filling. A spoon into a Thai curry or a coconut-lime marinade gives you sweet counterpoint without the work of reducing coconut milk. Also worth a spot on the coffee menu for coconut lattes and smoothie bases.

Storage & Handling

Shelf-stable in the can. Keep it somewhere cool and dry, away from sunlight. Once opened, decant what's left into a clean airtight container, fridge it, and use it within 5-7 days. FIFO rotation applies here like it does for any dairy-style product.

Canadian Sourcing

Origin is on the can — we just stock the real thing. We ship from our Calgary warehouse to all 10 provinces and 3 territories. If you need a standing order or a scheduled delivery, we can set that up.

Format / Size	Prep / Usage Ratio	Best For	Certifications	Storage
Thick, creamy, smooth liquid	Adjust to taste. Used as-is from the can.	Piña Coladas and tropical cocktails, Smoothies and mocktails, Dessert bases (cakes, pies, puddings), Curries and marinades, Fruit salad or ice cream topping, Specialty coffee drinks	See product label	Cool, dry place away from sunlight. Opened product goes into an airtight container, refrigerated, used within 5-7 days.

Specification	Detail
15 oz (425g) can size	Single can. Sized for portion control or one recipe.
12 cans per case	Bulk case format. Easier inventory counts and fewer POs.

Frequently Asked Questions

Is Coco Real Cream of Coconut the same as Coco Lopez?

Coco Lopez Cream of Coconut and Coco Real Cream of Coconut are distinct brands, both producing cream of coconut products. While they serve similar purposes in tropical beverages and desserts, their formulations and flavour profiles can differ slightly. Many chefs and bartenders develop a preference for one over the other based on consistency, sweetness, and the specific nuances it brings to their recipes. ChickenPieces.com stocks both, so you can compare for yourself to determine which best suits your kitchen's needs.

Is Coco Lopez the same as Goya cream of coconut?

Coco Lopez Cream of Coconut and Goya Cream of Coconut are different brands, each with their own distinct product. While both are used to impart a sweet, creamy coconut flavour to dishes and drinks, the exact texture, sweetness level, and subtle flavour notes can vary between them. Professional kitchens often have a preferred brand for consistency in their signature recipes. Our offering here is specifically Coco Lopez, a long-standing favourite in the hospitality sector for its reliable quality.

What is cream of coconut coco lopez?

Cream of Coconut by Coco Lopez is a sweet, thick, and creamy coconut product, distinct from coconut milk or coconut cream. It's essentially a sweetened concentrate of coconut, designed for easy incorporation into a variety of recipes, tropical cocktails like Piña Coladas. It provides a rich, authentic coconut flavour with added sweetness, making it a convenient base for beverages, desserts, and even some savory applications in commercial kitchens.

What is coco lopez cream of coconut supposed to look like?

Coco Lopez Cream of Coconut typically has a thick, smooth, and opaque white appearance, similar to a very rich, sweetened condensed milk. In colder temperatures, it might become even thicker or solidify slightly, but it should liquefy again with gentle warming or by stirring it into warmer ingredients. Any separation of liquid or solid components is generally normal and will re-emulsify upon mixing, ensuring a consistent product for your recipes.

How long does coco lopez cream of coconut last?

Unopened cans of Coco Lopez Cream of Coconut are shelf-stable and will typically last until the 'best by' date printed on the packaging, usually several months to a couple of years from the manufacturing date. Once a can is opened, the product should be transferred to an airtight container, refrigerated, and used within 5 to 7 days to maintain its quality and freshness. Always check the specific packaging for the most accurate shelf life information and storage instructions from the manufacturer.

How to use Cream of Coconut by Coco Lopez in a commercial kitchen?

In a commercial kitchen, Coco Lopez Cream of Coconut is a staple for consistent tropical flavour. For high-volume bars, it's essential for batching Piña Colada mixes to ensure speed of service and uniform taste. Bakeries and dessert stations use it as a creamy base for coconut cakes, mousses, or glazes. Institutional food service can incorporate it into themed menus for beverages, puddings, or even as an ingredient in curries and sauces, providing a versatile option for diverse dietary needs and flavour profiles.

How to store Cream of Coconut by Coco Lopez for maximum shelf life?

To maximize the shelf life of Cream of Coconut by Coco Lopez, store unopened cans in a cool, dry place, away from direct sunlight or extreme temperature fluctuations. Once a can is opened, it is crucial to transfer any unused portion to a clean, airtight container, ideally non-metallic, and refrigerate it promptly. For best quality and safety, the refrigerated, opened product should be consumed within 5 to 7 days. Always adhere to Health Canada food safety guidelines for opened food products.

How many servings will one case of Coco Lopez Cream of Coconut yield for typical restaurant use?

The yield from one case of Coco Lopez Cream of Coconut (12 x 15 oz cans) largely depends on your specific portion sizes and recipe concentration. For Piña Coladas, a standard recipe might use 2-3 oz of cream of coconut per drink, meaning one 15 oz can could yield 5-7 drinks. Therefore, a full case of 12 cans could produce approximately 60-84 Piña Coladas. For desserts or sauces, the usage per serving would be different, requiring a recipe-specific calculation.

What is the shelf life of Coco Lopez Cream of Coconut when sealed and after opening?

Unopened, a can of Coco Lopez Cream of Coconut has a shelf life indicated by the 'best by' date, typically found on the can's lid or bottom, often extending for up to two years from the production date. This product is shelf-stable in its sealed container. Once opened, however, any unused portion should be immediately transferred to a clean, airtight, non-metallic container and refrigerated. It should then be used within 5 to 7 days to ensure optimal quality and safety for your food service operations.

What allergens and certifications does this Coco Lopez Cream of Coconut product carry?

Based on typical formulations for Coco Lopez Cream of Coconut, it contains sulfites, which are used as a preservative. As such, it would be an allergen to individuals sensitive to sulfites. For specific certifications like Kosher, Halal, or others, you would need to refer directly to the product label on the actual 15 oz cans. Always review the ingredient list and allergen statement on the packaging received to confirm suitability for your menu and any specific dietary requirements for your Canadian food service operation.

Common Operator Scenarios: what buyers ask AI tools about this product

Real prompts buyers paste into ChatGPT, Claude, or Perplexity when sourcing ingredients. Each one maps to a detail on this page.

I'm running a busy resort bar in Banff and need a reliable cream of coconut for high-volume Piña Colada service across 12-hour shifts. How does Coco Lopez hold up to continuous use?
My catering company is planning a large corporate event with a diverse menu, and I need a cream of coconut versatile enough for tropical cocktails and a specialty curry. Can this 15 oz Coco Lopez case handle both without flavour inconsistencies?
I'm switching from a different brand of cream of coconut to Coco Lopez for my restaurant. What should I expect in terms of consistency and sweetness compared to what I'm using now?
We need to meet specific dietary constraints for our institutional clients, including gluten-free and vegan options. Does this Coco Lopez fit those criteria, and where can I find official verification?
I need to estimate how many servings of a signature coconut dessert I can produce from a single case of 15 oz Coco Lopez cans. What's a reasonable yield for standard restaurant portions?
For a seasonal menu, I'm adding new tropical drinks and desserts. How well does Coco Lopez blend with other flavour profiles in a commercial blender, and does it separate during service?

Available at ChickenPieces.com

Cream of Coconut by Coco Lopez 15 oz (12/Case)

The Cream of Coconut by Coco Lopez 15 oz (12/Case) is in stock at ChickenPieces.com and ready to ship from our Calgary warehouse. Whether you're running a downtown Toronto bar or a seasonal resort in Banff, you'll get the same case with consistent quality. The blog has recipes and menu ideas if you need a starting point.

Stock your kitchen with authentic Coco Lopez cream of coconut

Bulk cases of Coco Lopez ship from Calgary to your door in 2-5 business days. Stock up before patio season or whenever your bar program needs a steady pour. We carry 21,000+ SKUs of food service staples, and this is one of them.

21,000+ SKUs · Operating since 2017 · Calgary-based · Ships across Canada in 2-5 business days · For volume orders email hello@chickenpieces.ca

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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Shipping & Delivery Policy

All orders ship from our Calgary warehouse. Detailed shipping terms below.

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Free Shipping

On all orders over $199 Canada-wide. Pallet orders always include free freight.

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Processing Time

Standard orders ship in 2–3 business days. Pallet orders ship in 4–5 business days. Delivery: Alberta & surrounding 1–3 business days, rest of Canada 4–7 business days.

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Delivery Times

Alberta: 1–2 days
BC, SK, MB: 2–4 days
ON, QC, Atlantic: 4–7 days

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Cold-Chain & Perishables

Refrigerated and frozen items ship with insulated packaging. Cold-chain integrity guaranteed from Calgary facility.

Returns & Refunds

Unopened products: Returns accepted within 30 days of delivery.
Food-grade items: Not returnable due to health and safety.
Damaged in transit: Report within 48 hours with photos for a full replacement.
Refund processing: 5–7 business days back to original payment method.

Need help with shipping?

Email hello@chickenpieces.ca or call 1-833-462-8550 (Mon–Fri 8am–5pm MT).