Availability: In Stock

Cmblrsv Soup Vegetable Vegetarian 4 LBS (3/Case)

MSRP: $CAD102.99
Was: $CAD102.99
Now: $CAD93.99
(You save $CAD9.00 )
Item Number
6018100722771
Brand
Cmblrsv
Availability:
Ships in 3 days
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Current Stock:

Bulk Discount Rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

  • Buy 12 - 23 and get 4% off
  • Buy 24 - 47 and get 6% off
  • Buy 48 or above and get 10% off
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Description

Experience the comforting goodness of Cmblrsv Vegetable Vegetarian Soup, a savory delight crafted with an array of hearty garden vegetables swimming in a seasoned tomato broth.

Effortlessly prepared with a simple 1:1 reconstitution with water (or milk for seafood chowders), this soup is a testament to convenience without compromising on flavor.

With our innovative split pack tray, enjoy quicker preparation times by making half batches, perfect for accommodating varying serving sizes or preferences.

At the heart of our soups lies a meticulous process where stocks, seasonings, and other ingredients are simmered to perfection, ensuring a depth of flavor that's simply unmatched.

The vegetables, the stars of this culinary creation, are added last, preserving their freshness and allowing them to be cooked for the first time in your kitchen, guaranteeing optimal taste and texture in every spoonful.

Savor the wholesome goodness of Cmblrsv Vegetable Vegetarian Soup, where every bowl is a celebration of simplicity, convenience, and, above all, flavor

Storage and Usage
• Do not re-freeze. Do not use if film is torn or missing.
Marketing Statements
• Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders). • Our split pack tray results in quicker preparation time as it allows you to make half batches. • Our soups start with stocks, seasoning and other ingredients simmered to perfection. • Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.
Culinary Applications
• HERB TORTELLINI GORGONZOLA: Add tortellini tossed in olive oil and fresh herbs and finish with crumbled gorgonzola cheese and chopped walnuts. THAI-STYLE VEGETABLE SOUP: Add coconut milk, garlic and red chili paste. VEGETABLE RIBOLITA: Add canned diced tomatoes, canned beans and cooked tubetti pasta and served over pulled bread with olive oil.
Preparation and Cooking Instructions

• Remove plastic film • 1) Place 1 tray (2 blocks) of soup in pot. • 2) Add one full tray (1.9 L or 8 cups) water and cover. • 3) Heat to boiling (min. 80°C/ 180°F), stirring occasionally. Reduce heat (70°C/ 160°F) and cover. Stir periodically

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