Availability: In Stock

Chopped Almonds Bulk Size 25 lbs/11.33 kgs

⭐ FREQUENTLY REORDERED BY BULK BUYERS
MSRP: $436.91
Was: $436.91
Now: $397.53
(You save $39.38 )
Item Number
829381460674
Brand
Chicken Pieces
Availability:
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Description

Bulk Food Service

Chopped Almonds 25lb Bulk Food Service Bag

⚡ Quick Answer

Chicken Pieces Chopped Almonds 25 lb bulk bag is stocked for Canadian restaurants, cafeterias, catering operations, hotels, and commercial kitchens. Typical applications include baking, protein coatings, salad toppings, granola batches, breakfast buffets, and daily line prep. Ships Canada-wide from the ChickenPieces.com Calgary warehouse.

Cost Per lb
~$21.94
Format
Pre-chopped pieces
Best For
Baking & coatings

Why operators choose bulk

  • Pre-chopped almonds eliminate one of the most labour-intensive prep steps in a commercial bakery chopping whole nuts to a consistent size by hand or machine is time-consuming and produces uneven results. Buying pre-chopped means every batch starts with a consistent chop size, which translates directly into consistent product quality across every production run.
  • Chopped almonds distribute evenly into batters, doughs, and coatings in a way that whole almonds cannot their size integrates into a cookie or muffin mix without sinking or creating structural gaps, and they coat a protein surface without leaving bare patches. For high-volume applications where product uniformity matters, pre-chopped is the professional format.
  • At ~$21.94/lb, chopped almonds are priced identically to sliced almonds and below whole roasted almonds the labour savings from not chopping in-house make them the cost-effective choice for any application where chop size is specified rather than presentation-grade whole or sliced almonds.
A
Amani's Take · Bulk Procurement Lead @ ChickenPieces
Pre-chopped almonds save labor in a high-volume bakery no chopping board, no uneven sizes. When you're making 200 cookies a day, the consistency matters.

Frequently Asked Questions

How consistent is the chop size in a bulk bag of chopped almonds?
Commercial chopped almonds are produced to a specified size range typically 3–6mm irregular pieces for standard chopped grade. You will find minor variation within the bag (some slightly larger pieces, some finer almond dust) because mechanical chopping produces a size distribution rather than a perfectly uniform cut. For applications requiring very specific size (e.g., fine nut dust for a crust coating versus a coarser add-in for a granola), inspect the specific product. For most bakery and confectionery uses, standard commercial chopped almonds are sufficiently consistent to deliver uniform results at scale.
How do chopped almonds differ from almond pieces and sliced almonds?
Chopped almonds are mechanically diced into irregular, roughly cubic pieces they have body and substance, making them ideal for mix-ins where you want visible nut chunks. Almond pieces are larger, more irregular fragments essentially broken whole almonds which vary more in size and shape. Sliced almonds are thin, flat cross-sections that integrate differently, sitting more on the surface of a product rather than through it. For cookie and muffin add-ins, chopped is the correct format. For garnishes and toppings, sliced is preferred. For granola and trail mix where nut chunk size matters less, pieces or chopped both work well.
What is the shelf life of chopped almonds?
Chopped almonds in a sealed bulk bag maintain quality for 6–9 months at cool ambient temperature (below 18°C). The chopping process exposes more nut surface area than whole almonds, accelerating oxidation chopped almonds will go stale or rancid faster than whole almonds under identical storage conditions. Once opened, transfer to a sealed food-grade container and use within 4–6 weeks. Refrigeration extends quality to 9–12 months from opening. For commercial kitchens, buying a 25lb bag every 4–6 weeks and cycling stock quickly is better practice than opening a bag and storing ambient for months.
Can I use chopped almonds in savoury applications like nut-crusted proteins?
Yes chopped almonds are excellent for nut-crusted protein coatings. Pulse the chopped almonds briefly in a food processor if a finer crumb texture is needed for the crust to adhere evenly. Combine with herbs, lemon zest, and seasoning for an almond-herb crust for fish fillets, chicken breast, or pork tenderloin. Press the crust mixture onto the protein surface and pan-sear or oven-bake the almond crust develops a golden, nutty exterior. This application uses the full flavour of the almond in a savoury context that reads as upscale on a restaurant menu at a low ingredient cost.
📌 Best Used For
  • Cookie and muffin add-in chopped almonds integrate evenly into batter and dough, delivering consistent nut presence in every piece without the structural interference that larger whole almonds cause in high-volume baked goods.
  • Nut-crusted protein coating chopped almonds blended with herbs and seasoning form an upscale crust for fish, chicken, and pork that reads as premium on a menu while using a cost-efficient bulk ingredient.
  • Granola and trail mix chopped almonds provide a consistent nut chunk size ideal for granola formulation and trail mix blending, distributing evenly through the mix without the weight concentration that whole almonds create.

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Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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