Description
Elevate your barbecue game with Cattlemen's Sauce BBQ St. Louis Style Original 3.78LT/1 Gallon (2/Case). Crafted with a lightly spiced blend of tangy vinegar and tomato paste, this sauce offers the perfect foundation for creating custom BBQ masterpieces. Its traditional tomato-based profile makes it an ideal base for signature recipes, allowing you to unleash your creativity in the kitchen. Whether enjoyed straight from the bottle or used as a base for crafting your own "house BBQ" sauce, Cattlemen's St. Louis Style Original BBQ Sauce delivers exceptional flavor. Recommended for all traditional barbecued meats, it's a must-have for any grill master.
Key Features:
- Lightly Spiced Blend of Tangy Vinegar and Tomato Paste
- Ideal Foundation for Custom BBQ Sauces
- Traditional Tomato-Based Profile
- Perfect for Signature Recipes
- Great Straight from the Bottle or as a Base for Customization
- Recommended for All Traditional Barbecued Meats
Packaging Information• Quantity per case: 2 x 3.78 LT.
Size and Shape of Product
• Packaging Form: Jug. Liquid.
Yield or Serving Size
• Serving size: 100g.
Quality and Format
• Characteristic aroma with characteristic barbecue flavor. A reddish brown sauce that is free from lumps, whole tomato seeds, and extraneous matter. Maximum allowed seed fragments and tomato skins (no larger than 1 mm) is 12 per gallon.
Storage and Usage• Packed in clean, commercially acceptable containers. May be shipped and stored at ambient temperatures. Must be stored away from excess heat, moisture and freezing.
Handling Instructions
• Store in 50-80°F / 10-30°C, <70% RH. Avoid direct heat & freezing.
Additional Product Information
• Shelf life: 450 days.
Marketing Statements
• Traditional tomato-based barbeque makes this sauce the perfect base for signature recipes.
• Great straight from the bottle or as a base for customizing your own "house BBQ" sauce.
• Recommended for all traditional barbecued meats.
Culinary Applications
• Salads, Appetizers, Sauces, and Main Dishes.
Preparation and Cooking Instructions
• Ready to eat