Description
Discover the perfect balance of flavor and health with Campbell's Soup Chili Vegetable, a deliciously spicy chili that's tailor-made for today's discerning palates. Packed with a vibrant assortment of vegetables and legumes, all nestled in a zesty tomato base, each spoonful is a celebration of bold tastes and nourishing goodness.
This versatile chili isn't just a meal—it's a culinary adventure. Serve it solo as a satisfying main course or elevate your dining experience by pairing it with a crisp side salad and warm, crusty bread. For that extra touch of indulgence, garnish with a sprinkle of grated cheese, a dollop of sour cream, or a handful of crunchy tortilla chips—let your creativity run wild!
Whether you're enjoying a cozy night in or entertaining guests, Campbell's Soup Chili Vegetable is sure to impress with its robust flavors and wholesome ingredients. Embrace the spirit of modern dining with a chili that's as delicious as it is nutritious
• Remove plastic film. • 1) Place 1 tray (2 blocks) of product in pot. Cover. Do not add water. • 2) Heat (min. 80°C/ 180°F), stirring occasionally. • 3) Reduce heat (70°C/ 160°F) and cover. Stir periodically