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Description
Discover the nutrient-rich goodness of Bob's Red Mill 25 lbs. (11.34 kg) Organic Quinoa Flour, crafted from nutritious South American quinoa. A great source of protein and essential nutrients, this flour boasts a nutty, earthy flavor that elevates your baking to new heights.
As a versatile and gluten-free substitute for wheat flour, organic quinoa flour opens up a world of possibilities for creating wholesome and delicious recipes. Whether you're making bread, pancakes, or other baked treats, this flour ensures a unique and flavorful experience.
Tailored for high-volume operations, the bulk size of 25 lbs. (11.34 kg) guarantees a steady supply of this organic quinoa flour for your professional or home kitchen.
Key Features:
- Nutrient-Rich South American Quinoa: Made from nutritious South American quinoa for enhanced goodness.
- Great Source of Protein: Packed with protein and other essential nutrients for added nutritional value.
- Nutty, Earthy Flavor: Adds a delightful nutty and earthy flavor to your baked goods.
- Versatile Gluten-Free Substitute: Ideal for gluten-free baking, offering versatility in various recipes.
- Bulk Size Convenience: The generous 25 lbs. (11.34 kg) size is perfect for high-volume operations, ensuring a constant supply
Découvrez la bonté riche en nutriments de la Farine de Quinoa Bio de Bob's Red Mill de 11,34 kg, élaborée à partir du quinoa nourrissant d'Amérique du Sud. Excellente source de protéines et de nutriments essentiels, cette farine offre une saveur noisetée et terreuse qui élève vos créations culinaires à de nouveaux sommets.
En tant que substitut polyvalent sans gluten à la farine de blé, la farine de quinoa bio ouvre un monde de possibilités pour créer des recettes saines et délicieuses. Que vous prépariez du pain, des crêpes ou d'autres délices cuits au four, cette farine garantit une expérience unique et savoureuse.
Conçu pour les opérations à grand volume, la taille en vrac de 11,34 kg garantit un approvisionnement constant de cette farine de quinoa bio pour votre cuisine professionnelle ou domestique.
Caractéristiques clés :
- Quinoa d'Amérique du Sud Riche en Nutriments : Fabriquée à partir de quinoa nourrissant d'Amérique du Sud pour une bonté accrue.
- Excellente Source de Protéines : Emballée avec des protéines et d'autres nutriments essentiels pour une valeur nutritionnelle ajoutée.
- Saveur Noisetée et Terreuse : Ajoute une saveur noisetée et terreuse délicieuse à vos produits de boulangerie.
- Substitut Polyvalent Sans Gluten : Idéal pour la pâtisserie sans gluten, offrant une polyvalence dans diverses recettes.
- Praticité en Gros : La taille généreuse de 11,34 kg est parfaite pour les opérations à grand volume, assurant un approvisionnement constant.
Frequently Asked Questions (FAQ)
What is Bob’s Red Mill Organic Quinoa Flour?
Bob’s Red Mill Organic Quinoa Flour is a 25 lbs. (11.34 kg) bag of finely milled quinoa, offering a naturally nutty flavor and high nutritional value. It is ideal for gluten-free and health-conscious baking, cooking, and protein-rich recipes.
How many bags are included per pallet?
Each pallet contains 60 bags, making it perfect for bakeries, restaurants, and other commercial foodservice operations requiring bulk quantities of high-quality organic quinoa flour.
What are the main benefits of using quinoa flour?
It is naturally gluten-free, high in protein, fiber, and essential nutrients. Quinoa flour adds a nutty flavor, improves texture in baked goods, and supports healthy, protein-rich recipes.
What types of recipes is this flour best for?
This flour is excellent for gluten-free breads, muffins, pancakes, cookies, and protein-packed baked goods. It can also be incorporated into smoothies, batters, and other culinary applications.
How should Bob’s Red Mill Organic Quinoa Flour be stored?
Store in a cool, dry place away from direct sunlight and moisture. Proper storage preserves freshness and maintains nutritional quality.
Is this flour suitable for commercial foodservice?
Yes, it is designed for bulk use in bakeries, restaurants, and catering operations, providing consistent quality and convenient packaging for high-volume baking.
Is Bob’s Red Mill Quinoa Flour certified organic and gluten-free?
Yes, it is certified organic and naturally gluten-free. Always check the product label for full ingredient and allergen information.