Description
Discover the timeless appeal of Bob's Red Mill 25 lbs. (11.34 kg) Organic Farro, an ancient grain celebrated for its exceptional flavor and nutritional benefits. This farro features a rich, nutty flavor and a hearty, chewy texture that adds depth to your culinary creations.
Whole grains are left intact in this organic farro, enhancing its fiber, protein, and iron content for a nutritious addition to your diet. Whether you add it to salads, soups, and casseroles, or serve it alone as a filling side, this versatile grain elevates the taste and nutritional profile of your dishes.
Designed for culinary convenience, the bulk size of 25 lbs. (11.34 kg) is perfect for high-volume operations, ensuring a continuous supply of this ancient nutrient-rich grain.
Key Features:
- Ancient Nutrient-Rich Grain: Farro, prized for its ancient origins, offers exceptional flavor and nutritional benefits.
- Rich, Nutty Flavor and Hearty Texture: Enhances your dishes with a rich, nutty flavor and a hearty, chewy texture.
- Whole Grains Intact: Boosts fiber, protein, and iron content with whole grains left intact for maximum nutrition.
- Versatile Culinary Use: Add to salads, soups, and casseroles, or serve alone as a filling side for culinary creativity.
- Bulk Size Convenience: The generous 25 lbs. (11.34 kg) size is perfect for high-volume operations, ensuring a constant supply
Frequently Asked Questions (FAQ)
What is Bob’s Red Mill Organic Farro?
Bob’s Red Mill Organic Farro is a 25 lbs. (11.34 kg) bag of whole, ancient grain farro. It offers a nutty flavor, chewy texture, and nutrient-rich profile, making it perfect for soups, salads, side dishes, and baking.
How many bags are included per pallet?
Each pallet contains 60 bags, ideal for bakeries, restaurants, cafeterias, and other commercial foodservice operations requiring bulk quantities of high-quality farro.
What are the main benefits of using organic farro?
It is a whole grain high in protein, fiber, and essential nutrients. Organic farro adds a hearty, nutty flavor and chewy texture to meals, supporting healthy and nutritious eating.
What types of recipes is this grain best for?
Farro is excellent for grain salads, soups, pilafs, side dishes, and baked goods. It can also be used as a base for bowls or incorporated into pasta and risotto-style dishes.
How should Bob’s Red Mill Organic Farro be stored?
Store in a cool, dry place away from direct sunlight and moisture. Proper storage maintains freshness and preserves its nutty flavor and texture.
Is this grain suitable for commercial foodservice?
Yes, it is designed for bulk use in restaurants, catering, and foodservice operations, providing consistent quality and convenient packaging for high-volume cooking.
Is Bob’s Red Mill Organic Farro gluten-free?
No, farro contains gluten. Always check the product label for ingredient and allergen information.