Description
Elevate your culinary creations with Bob's Red Mill 25 lbs. (11.34 kg) Golden Bulgur Wheat, a quick-cooking and hearty whole grain perfect for busy service hours. Made from cracked and parcooked soft white wheat berries, this bulgur wheat offers a unique and wholesome addition to your menu.
Traditionally used in Middle Eastern tabbouleh, this golden bulgur wheat allows you to switch up ordinary rice or quinoa with a more distinctive and flavorful option. The quick-cooking nature of this hearty grain is especially beneficial during high-volume service hours, providing efficiency without compromising quality.
Tailored for the demands of your kitchen, the bulk size of 25 lbs. (11.34 kg) ensures a continuous supply, making it the ideal choice for high-volume operations.
Key Features:
- Quick-Cooking Hearty Whole Grain: Cooks quickly, making it perfect for busy service hours without compromising on heartiness.
- Made from Soft White Wheat Berries: Crafted from cracked and parcooked soft white wheat berries for a unique and wholesome flavor.
- Traditional Middle Eastern Usage: Ideal for traditional Middle Eastern tabbouleh, adding authenticity to your dishes.
- Switch Up Ordinary Staples: Offers a more unique and flavorful option to switch up ordinary rice or quinoa.
- Bulk Size Convenience: The generous 25 lbs. (11.34 kg) size is perfect for high-volume operations, ensuring a steady supply.
Frequently Asked Questions (FAQ)
What is Bob’s Red Mill Golden Bulgur Wheat?
Bob’s Red Mill Golden Bulgur Wheat is a 25 lbs. (11.34 kg) bag of pre-cooked, cracked wheat that is naturally wholesome and nutritious. It offers a light, nutty flavor and quick-cooking convenience for a variety of dishes.
How many bags are included per pallet?
Each pallet contains 60 bags, making it ideal for bakeries, restaurants, cafeterias, and other commercial foodservice operations requiring bulk quantities of high-quality bulgur wheat.
What are the main benefits of using golden bulgur wheat?
It provides fiber, protein, and essential nutrients while cooking quickly for fast preparation. Bulgur wheat adds texture, flavor, and a wholesome touch to a wide range of dishes.
What types of recipes is this wheat best for?
Golden bulgur wheat is perfect for pilafs, salads, tabbouleh, soups, stuffing, and grain bowls. It can also be used in baked goods or as a hearty side dish.
How should Bob’s Red Mill Golden Bulgur Wheat be stored?
Store in a cool, dry place away from direct sunlight and moisture. Proper storage maintains freshness and prevents spoilage.
Is this wheat suitable for commercial foodservice?
Yes, it is designed for bulk use in restaurants, catering, and foodservice operations, providing consistent quality and convenient packaging for high-volume use.
Is Bob’s Red Mill Golden Bulgur Wheat gluten-free?
No, bulgur wheat contains gluten. Always check the product label for ingredient and allergen information.