Description
Elevate your culinary creations with Bob's Red Mill 25 lbs. (11.34 kg) Gluten-Free Potato Starch, a fine-grained powder perfect for enhancing the texture and consistency of your dishes. This gluten-free potato starch serves as a versatile ingredient, ideal for thickening soups, sauces, gravies, and puddings.
Known for its ability to tolerate higher temperatures than cornstarch, this potato starch is a key baking ingredient, ensuring your baked goods achieve the perfect texture and structure. Whether you're a professional chef or a home baker, the bulk size of 25 lbs. (11.34 kg) caters to high-volume operations, providing a constant supply of this essential culinary ingredient.
Key Features:
- Fine-Grained Culinary Essential: Gluten-free potato starch with a fine-grained texture for culinary versatility.
- Perfect for Thickening: Ideal for thickening soups, sauces, gravies, and puddings for a flawless consistency.
- Tolerates Higher Temperatures: Withstands higher temperatures than cornstarch, making it suitable for various cooking applications.
- Key Baking Ingredient: Essential for achieving the perfect texture and structure in your baked goods.
- Bulk Size Convenience: The generous 25 lbs. (11.34 kg) size is perfect for high-volume operations, ensuring a constant supply.