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Description
Bring the elegance of a classic French steakhouse to your kitchen with Berthelet Green Peppercorn Sauce Mix. Distributed by ChickenPieces.com from our Calgary logistics hub, this 900 g professional mix is the ultimate shortcut to a luxurious "Sauce au Poivre." Unlike black peppercorns, green peppercorns offer a fresher, more herbal spice that perfectly complements red meats without being overpowering. This mix is engineered for stability and a silky mouthfeel, ensuring it clings beautifully to proteins and side dishes without breaking or curdling under heat.
Why It Works
- Authentic Gourmet Flavor: Features real green peppercorns for a sophisticated, mild heat and complex aromatic profile.
- Instant Creamy Consistency: Dissolves easily in boiling water to create a lump-free, velvety sauce that looks and tastes scratch-made.
- High-Yield Professional Size: The 900 g format produces several litres of sauce, offering incredible value and reduced prep time for commercial kitchens.
- Heat & Acid Stable: Can be safely finished with a splash of brandy, cognac, or heavy cream to create your own signature "house" sauce.
- Shelf-Stable Versatility: Unlike liquid sauces, this dry mix stays fresh in your pantry, allowing you to prepare only what you need, when you need it.
- Fast Calgary Logistics: Stocked locally in Alberta, we provide rapid, tracked shipping across Canada to keep your gourmet inventory fully stocked.
Use Cases
- The Classic Steak au Poivre: Serve over a seared ribeye or striploin for a traditional Parisian-style dining experience.
- Gourmet Peppercorn Poutine: Swap standard gravy for this creamy peppercorn sauce to create an upscale, "bistro-style" poutine that commands a premium price.
- Roasted Vegetable Glaze: Drizzle over roasted asparagus or baby potatoes to add a savory, peppery depth to your side dishes.
- Roast Beef Dip: Use a thinner preparation of the sauce as a sophisticated alternative to traditional au jus for prime rib sandwiches.
Specifications
- Brand: BERTHELET
- Variety: Green Peppercorn Sauce Mix
- Size: 900 g
- Format: Concentrated Dry Powder Mix
- Ingredients: Corn Starch, Modified Milk Ingredients, Wheat Flour, Green Peppercorns, Salt, Hydrolyzed Soy Protein, Beef Fat (See label for full list).
- Storage: Store in a cool, dry place. Ensure the lid is tightly sealed to maintain the aroma of the peppercorns.
Frequently Asked Questions
Is this sauce spicy?
It has a mild-to-medium warmth. Green peppercorns are picked before they fully ripen, giving them a "brighter" and less aggressive heat than black or white pepper.
Do I need to add cream?
No. The mix contains modified milk ingredients that create a creamy texture with just water. However, many chefs add a splash of heavy cream at the end for an even more decadent finish.
How much sauce does one 900g jar make?
While yield depends on your desired thickness, a 900 g container typically produces approximately 6 to 8 litres of finished sauce.
Is it gluten-free?
No. This product contains wheat flour as a traditional thickening agent. Please refer to the label for full allergen information.</