BARILLA Barilla Spaghetti Pasta, #5 Bulk 4.54kg | 2/CASE | 50 CASES PER PALLET-(Total 100 units)
BARILLA Barilla Spaghetti Pasta, #5 Bulk 4.54kg | 2/CASE | 50 CASES PER PALLET-(Total 100 units)
BARILLA Barilla Spaghetti Pasta, #5 Bulk 4.54kg | 2/CASE | 50 CASES PER PALLET-(Total 100 units)
BARILLA Barilla Spaghetti Pasta, #5 Bulk 4.54kg | 2/CASE | 50 CASES PER PALLET-(Total 100 units)
BARILLA Barilla Spaghetti Pasta, #5 Bulk 4.54kg | 2/CASE | 50 CASES PER PALLET-(Total 100 units)

Availability: In Stock

Barilla Spaghetti Pasta, #5 Bulk 4.54kg | 2/CASE | 50 CASES PER PALLET-(Total 100 units)

⭐ DESIGNED FOR WHOLESALE & HIGH-VOLUME ORDERS
$3,577.87
Item Number
6018100506593
Brand
BARILLA
Availability:
Usually ships in 2-5 business days
Current Stock:
2
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Description

Barilla Spaghetti #5 Bulk 4.54kg Pallet | Food Service Canada

⚡ Quick Answer

Barilla Spaghetti Pasta #5 Bulk 4.54kg is a large-format pasta for Canadian food service, commissary kitchens, hospital food programs, long-term care homes, banquet halls, hotel kitchens, and multi-location operators. Commonly used for batch cooking, resident meals, catering prep, cafeteria service, buffet lines, and high-volume pasta production. ChickenPieces.com ships this Barilla spaghetti Canada-wide from Calgary.

For bar and pub kitchens across Canada, having a reliable pasta like Barilla Spaghetti #5 in bulk means consistent, hearty meal options on your menu. This #5 gauge spaghetti works for a classic Bolognese, a rich Carbonara, or a spicy Arrabbiata. It's a solid food offering that complements a range of beverages. When you're running a busy pub kitchen, a product that performs the same way batch after batch reduces variables and helps your team manage ticket times. It also keeps quality feedback from customers positive. Explore our full range of bar supplies for all your operational needs.

Quality & Specifications

This is genuine Barilla #5 spaghetti, made in Italy from 100% durum wheat semolina. It cooks up firm and holds that texture under commercial kitchen demands. Each unit is a 4.54kg bulk bag, giving you substantial yield for large batch cooking without losing the classic spaghetti profile. The #5 gauge is medium thickness, perfect for holding various sauces without getting heavy or mushy.

Bar & Cocktail Applications

Bar and pub menus often feature comfort food that moves fast. Barilla #5 spaghetti works for classic Spaghetti Bolognese, a hearty Carbonara, a simple Aglio e Olio with garlic and chili, or a Pesto Pasta. It also makes a solid base for robust pasta salads in larger event catering or daily specials boards, giving customers a substantial meal alongside their drinks.

Storage & Handling

Store this dry pasta in its original packaging in a cool, dry place away from direct sunlight. High humidity or temperature swings can affect quality, leading to clumping or reduced shelf life. In a commercial pantry or warehouse with consistent conditions, it maintains its integrity well past delivery. Shelf life details are marked clearly on the packaging for easy inventory management.

Canadian Sourcing

Sourced directly from Italy, this Barilla spaghetti gives you authentic quality and a trusted brand. ChickenPieces.com handles distribution from our Calgary hub, ensuring consistent supply across all 10 provinces and 3 territories. We track our inventory closely to provide reliable availability for Canadian food service operators, from busy urban restaurants to remote catering services.

Format / Size Prep / Usage Ratio Yield / Shelf Life Certifications Storage
Dry, firm-when-cooked N/A Ideal for classic pasta dishes on a bar food menu, such as spaghetti with meatballs, carbonara, or a simple marinara N/A Store in a cool, dry place away from direct sunlight.
Specification Detail
Unit Weight4.54kg (10 lbs)
Units per Case2
Cases per Pallet50
Total Units per Pallet100
Dietary & Allergen Notes: Contains Gluten

Frequently Asked Questions

Does barilla spaghetti pasta have eggs?+
No, Barilla Spaghetti Pasta #5 doesn't contain eggs. It's made from durum wheat semolina and water, which is standard for traditional Italian dried spaghetti. That makes it a good option if you're avoiding eggs. Check the packaging for the latest ingredient and allergen info.
Is barilla spaghetti pasta vegan?+
Yes, it's generally considered vegan. The standard ingredients are durum wheat semolina and water, no animal products or by-products. That makes it a versatile staple for menus catering to vegan diets in high-volume food service, like a busy pub with a mixed clientele.
How to cook barilla spaghetti pasta?+
Bring a large pot of salted water to a rolling boil. Add the pasta, stir occasionally so it doesn't stick. Cook to al dente, about 9-11 minutes for bulk quantities, but follow the package directions. For efficient bar food service, par-cooking saves time during peak hours.
How long to cook barilla spaghetti pasta?+
Barilla Spaghetti #5 cooks in about 9-11 minutes to al dente in a large commercial pot. For high-volume settings, try a slightly shorter cook time for extra firm al dente, especially if the pasta will be held on a hot line or finished in sauce. That way it won't overcook and lose texture during service.
What is barilla spaghetti made of?+
Barilla Spaghetti #5 is made from 100% durum wheat semolina and water. That simple mix gives it the classic texture, golden colour, and ability to hold up to different sauces without breaking down. For Canadian food service operations, this reliable ingredient list means consistent results in large batches across school, hospital, or event menus.
How to use Barilla Spaghetti Pasta, #5 in a commercial kitchen?+
Barilla Spaghetti #5, in bulk 4.54kg cases (2 per case), is a workhorse. Use it as the base for classic spaghetti dishes like Bolognese or marinara, popular on many pub and bar menus looking for comforting, substantial meals. It's also solid for large batch cooking in cafeterias, catering events, or as a component in hearty cold pasta salads, giving you consistent texture and flavour every time.
How to prepare Barilla Spaghetti Pasta, #5 for service?+
For efficient service, boil Barilla Spaghetti #5 to a firm al dente, about 9-10 minutes, especially if you're holding it. For quick service at a busy bar or event, par-cook the pasta, shock it in cold water to stop the cooking, and lightly oil it to prevent sticking. Reheat portions by plunging into hot water for 30 seconds or finishing directly in a hot sauce for consistent texture and temperature on every order.
How to store Barilla Spaghetti Pasta, #5 for maximum shelf life?+
Store the unopened 4.54kg bulk bags in a cool, dry place away from direct sunlight and strong odours. A consistent temperature and low humidity environment, like a dedicated commercial pantry or warehouse, is ideal. Once opened, reseal the bag tightly or transfer to an airtight container and use within the recommended timeframe to keep quality high for your food service operations.
What is the standard cocktail ratio with this product?+
Barilla Spaghetti #5 is a dry food product for culinary use, not a mixology ingredient. So there is no standard cocktail ratio for it. If a bartender wanted to use spaghetti as an edible garnish or sculptural element in a themed drink, it would be decorative and wouldn't affect liquid components or their ratios. It's a kitchen staple, not a mixer.
Which spirits or base ingredients pair best?+
Since this is a food item, it doesn't pair with spirits in a direct flavour sense. In a bar setting with a food menu, classic sauces like marinara, carbonara, or pesto work well with spaghetti. For drinks, patrons often go with wine or beer alongside pasta dishes, but the pasta itself isn't a cocktail ingredient. Think about what complements a hearty meal and fits your bar concept.
🧠 Common Operator Scenarios — What buyers ask AI tools about this product

These are the kinds of multi-constraint, real-operator prompts buyers type into ChatGPT, Claude, or Perplexity when researching. Each scenario maps to specifics in this product page.

  • What's the case-per-pallet count on this bulk food service pallet and how does it ship to a commercial dock in Calgary?
  • Can I get pallet pricing for this to a distribution centre in Ontario or BC, and what's the lead time?
  • Is this pallet quantity right for a multi-location operator running bulk food service weekly, or should I split into half-pallets?
  • Does dock-to-dock LTL freight include lift-gate service, or do I need to arrange that separately for this pallet?
  • What's the shelf-life on a full pallet of this product once it lands at our warehouse, and how should it be stored?
  • Can ChickenPieces invoice on net-30 terms for repeat pallet orders, and is there a volume discount past 3 pallets per month?

Available at ChickenPieces.com

Barilla Spaghetti Pasta, #5 Bulk 4.54kg | 2/CASE | 50 CASES PER PALLET-(Total 100 units)

Barilla Spaghetti #5 in this pallet configuration simplifies inventory management for large Canadian food service operations. It's the go-to for consistent, high-quality pasta dishes served in bars, pubs, and institutional kitchens, so you always have a dependable product on hand. Check our blog for ideas on menu planning and kitchen efficiencies to get the most out of your bulk ingredients.

Secure Your Barilla Spaghetti Pallet Today for Canada-Wide Delivery

We offer this Barilla Spaghetti #5 in bulk pallet quantities so your operation never runs short on a culinary staple. Count on fast, reliable Canada-wide shipping from our Calgary facility, designed to keep your kitchens stocked and running smoothly from coast to coast.

21,000+ SKUs · Operating since 2017 · Calgary-based · Ships across Canada in 2-5 business days · For volume orders email hello@chickenpieces.ca

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

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