Barilla Italian Pasta Penne Gluten-Free 340 GR/0.7 LBS Bulk size (8/Case)

Barilla Italian Pasta Penne Gluten-Free 340 GR/0.7 LBS Bulk (8/Case) brings the authentic taste and texture of Italian pasta to gluten-sensitive households without compromising flavor. Crafted from a premium blend of corn and rice, this penne pasta cooks to a tender, al dente consistency, making it perfect for a variety of dishes—from traditional Italian recipes like penne arrabbiata and penne alfredo to contemporary salads, casseroles, and pasta bowls.premium blend of corn and rice, this penne pasta cooks to a tender, al dente consistency, making it perfect for a variety of dishes—from traditional Italian recipes like penne arrabbiata and penne alfredo to cpremium blend of corn and rice, this penne pasta cooks to a tender, al dente consistency, making it perfect for a vapremium blend of

The 8-pack bulk case offers convenience and value for families, home cooks, restaurants, or catering operations, ensuring an ample supply of gluten-free pasta for any occasion. Each 340 g/0.7 LB package preserves freshness and consistency, making it easy to cook portion-controlled meals or prepare larger recipes.

Barilla’s gluten-free penne allows everyone to enjoy classic pasta dishes without compromising dietary needs. Its versatility, authentic flavor, and premium quality make it an essential staple for kitchens seeking wholesome, accessible, and delicious pasta options. Whether you’re cooking for your family, a group of friends, or guests at a restaurant, this pasta delivers consistent results and authentic Italian taste every time.

Key Features & Benefits

• Gluten-Free Formula: Made from a blend of corn and rice, ideal for celiac or gluten-sensitive diets.

• Authentic Italian Taste: Delivers the same rich flavor and texture as traditional wheat pasta.

• Versatile Culinary Use: Perfect for classic Italian recipes, modern pasta dishes, salads, and casseroles.

• Bulk 8-Pack: Each case contains 8 packages of 340 g/0.7 LB for ample supply.

• Family-Friendly: Suitable for all ages and dietary restrictions.

• Easy to Cook: Consistently tender, al dente texture for a perfect meal every time.

• Convenient & Cost-Effective: Ideal for home, catering, or restaurant kitchens.

Use Cases & Applications

• Home Cooking: Perfect for family dinners, quick weeknight meals, and portion-controlled recipes.

• Restaurants & Catering: Bulk supply ensures consistency in menu items for gluten-free diners.

• Meal Prep: Prepares easily for batch cooking and ready-to-eat pasta salads or bowls.

• Special Diets: Safe for gluten-sensitive individuals or anyone avoiding wheat.

• International Cuisine: Complements Italian, Mediterranean, and fusion recipes.

Nutritional Info / Specs / Materials

• Ingredients: Corn flour, rice flour, water.

• Net Weight: 340 GR / 0.7 LB per package; 8 packages per case.

• Format: Dry, penne-shaped pasta.

• Nutrients (per serving): Wheat-free, gluten-free, low-fat, source of carbohydrates.

• Storage: Keep in a cool, dry place; reseal after opening.

• Origin: Italy (Barilla brand).

FAQ

Q1: Is this pasta suitable for celiac or gluten-sensitive individuals?
A1: Yes, it is certified gluten-free and safe for those avoiding wheat.

Q2: How should I cook Barilla gluten-free penne?
A2: Boil in salted water for 9–11 minutes, or until tender but firm.

Q3: Can this pasta be used in salads and casseroles?
A3: Absolutely. Its versatile shape and texture make it ideal for both hot and cold dishes.

Q4: How many servings does one package provide?
A4: Each 340 g package serves approximately 3–4 people, depending on portion size.

Q5: Is this bulk 8-pack suitable for restaurants or catering?
A5: Yes, the 8-pack bulk format is convenient for high-volume kitchens and catering operations.