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Description
Bakers Roses Bleached & Enriched Top Patent All Purpose Flour, 20 kg, 2/Case, 50 Cases/Pallet (100 Units) – Craft Perfection with Canadian Excellence!
Unleash your baking passion with Bakers Roses Bleached & Enriched Top Patent All Purpose Flour, the heart of every masterpiece baked with love. Packed in robust 20 kg multiwalled paper bags, with 2 bags per case and 50 cases per pallet (totaling 100 units), this flour is a cornerstone for bakeries, restaurants, and home bakers who demand premium quality. Milled from a select blend of Canadian Hard Red Spring wheat, this bleached and enriched flour delivers a clean, white finish and versatile performance, perfect for creating everything from delicate pastries to hearty breads. Elevate your baking and bring joy to every bite with Bakers Roses!
Why Bakers Roses Flour Will Inspire Your Soul
Imagine the aroma of freshly baked bread wafting through your kitchen, or the delight of a perfectly golden cake that melts in the mouth. Bakers Roses All Purpose Flour is more than an ingredient—it’s the foundation of your culinary dreams. Crafted with precision and treated with bleaching and maturing agents, this flour ensures a bright, consistent texture that transforms your recipes into works of art. Whether you’re a professional baker or a home enthusiast, Bakers Roses brings Canadian excellence to every creation, making every moment at the table unforgettable.
Key Features That Make Bakers Roses Flour a Baking Essential
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Premium Canadian Quality: Milled from a select blend of Canadian Hard Red Spring wheat, ensuring superior performance and consistent results.
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Bleached & Enriched: Treated with benzoyl peroxide and enriched with niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, and folic acid for a clean, white flour with enhanced nutrition.
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Versatile All-Purpose Performance: Ideal for a wide range of applications, including breads, cakes, pastries, cookies, and more, where a whiter, lower-protein flour is essential.
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Long Shelf Life: Offers 9 to 12 months of freshness when stored in a cool, dry area (18-22°C, 65-72% relative humidity), ensuring lasting quality.
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Bulk Convenience: With 2 x 20 kg bags per case and 50 cases per pallet (100 units total), this bulk packaging is perfect for high-volume bakeries or stocking up.
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Durable Packaging: Multiwalled paper bags protect the flour’s quality, making it easy to store and handle in busy kitchens.
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Compact Storage: Weighing 44.10 lbs per case with dimensions of 4.00 x 16.00 x 27.25 inches (10.16 x 40.64 x 69.22 cm), these bags fit neatly in any dry storage area.
Benefits That Stir the Heart
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Bake with Confidence: The consistent, high-quality blend of Canadian wheat ensures flawless results, giving you the confidence to create show-stopping baked goods every time.
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Nourish with Care: Enriched with essential vitamins and minerals, this flour adds a touch of nutrition to your creations, making every bite as wholesome as it is delicious.
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Inspire Culinary Creativity: From fluffy dinner rolls to delicate pastries, this versatile flour sparks endless possibilities, turning your baking vision into reality.
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Perfect for Any Kitchen: Whether you’re running a bustling bakery or baking for loved ones, this 100-unit pallet ensures you’re always ready to craft perfection.
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Sustainable and Practical: Durable multiwalled bags and a long shelf life reduce waste, making this flour a smart choice for eco-conscious operations.
Serving Suggestions to Ignite Your Passion
Picture a golden loaf of artisan bread, its crusty exterior giving way to a soft, airy interior, fresh from your oven. Use Bakers Roses Flour to whip up tender cakes, flaky pastries, or chewy cookies that steal the show at any gathering. Create classic pizza doughs, delicate pie crusts, or hearty muffins that bring smiles to every table. With its clean, white finish and reliable performance, this flour is your canvas for baking brilliance, perfect for both everyday treats and special occasions.
Packaging & Storage for Seamless Convenience
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Weight: 44.10 lbs (20.00 kg) per case—designed for high-volume baking needs.
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Dimensions: 4.00 x 16.00 x 27.25 inches (10.16 x 40.64 x 69.22 cm) for space-efficient storage.
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Packaging: Multiwalled paper bags ensure durability and freshness.
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Storage: Store in a cool, dry area (18-22°C, 65-72% relative humidity) away from strong odors to maintain quality for 9 to 12 months.
Ingredients
Wheat flour, benzoyl peroxide, niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, folic acid.'
Why Choose Bakers Roses All Purpose Flour?
Bakers Roses Bleached & Enriched Top Patent All Purpose Flour is more than a baking ingredient—it’s a legacy of Canadian craftsmanship that brings your recipes to life. Perfect for bakeries, restaurants, catering, or passionate home kitchens, this 100-unit pallet ensures you’re always equipped to create baked goods that warm hearts and delight taste buds. With its versatile performance, enriched nutrition, and pristine white finish, Bakers Roses is your key to baking perfection.