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Description
Experience the elegance of Arrezzio Classic Pasta Lasagna, now in an extra-long 20-inch cut. Crafted with precision using a bronze die, these dry ridged lasagna pasta sheets offer unparalleled quality and taste. Made from No. 1 grade 100% durum wheat semolina, sourced to ensure superior flavor and texture, each sheet boasts a beautiful golden amber color and a classic nutty flavor. With its superior al-dente bite, this pasta is perfect for creating impressive lasagna dishes that will delight any palate. Ideal for professional chefs and home cooks alike, Arrezzio Classic Pasta Lasagna elevates every meal to gourmet status.
Key Features:
- Extra-Long Cut: Generous 20-inch length for creating impressive and elegant lasagna dishes.
- Bronze Die Crafting: Precision-made using a bronze die for superior texture and quality.
- No. 1 Grade Semolina: Crafted from 100% durum wheat semolina of the highest quality.
- Beautiful Golden Amber Color: Adds visual appeal to your dishes, enhancing presentation.
- Classic Nutty Flavor: Delivers a rich and satisfying taste experience that pairs perfectly with a variety of sauces and ingredients.
- Superior Al-Dente Bite: Maintains a perfect balance of firmness and tenderness when cooked.
- Professional Grade: Trusted by chefs and culinary experts for its consistent quality and performance.
- Bulk Packaging: Each case contains 4.54KG/9.9 LBS of pasta, providing ample supply for commercial kitchens and large gatherings
Packaging Information
• Pasta is contained in a cardboard outer box, inside a plastic liner. Case Dimensions in Inches: 20.075 x 9.925 x 5.925.
Size and Shape of Product
• Thickness / Diameter: Width / Diameter: • Length: • • Curl .053-.057" Centre .042-.046" 2.13" (+/-0.02") • 19 1/2" (+/- 1/2")
Yield or Serving Size
• Arrezzio dry pasta offers an average of 2.1 lbs cooked product to 1 lb of dry product. This is above average using ONLY 100% freshly-milled durum semolina. No flour added. Recommended serving size for a foodservice operation is 6 ounces or 170 grams.
Quality and Format
• Alzada durum wheat semolina which is freshly-milled in a "just in time" manufacturing process. Arrezzio dry pasta is premium quality and noted for its colour, taste, texture and performance in sautéed, cold or baked application.
Storage and Usage
• Please keep all dry pasta in a dry, cool environment - no direct contact with any floor or pavement - between 55°F and 80°F or between 13°C and 27°C. Contact us for help on precooking and refrigerated storage. Precooked pasta can last up to 3 days properly wrapped and stored in refrigeration.
Handling Instructions
• Keep pasta in a cool, dry area. Cook according to instructions on label or outer box
Additional Product Information
• 20" long ridged lasagna bronze die dry pasta made with 100% freshly-milled durum semolina. 3 year shelf-life from date of production. Keep in cool dry area until ready to cook
Marketing Statements
• Prepared with 100% freshly-milled durum semolina from Montana's Golden Triangle • Low-temperature drying • Certified Kosher • No flour enhancement added • Excellent performance in baked application
Culinary Applications
• Can be used in a cold pasta salad, hot pasta dish, Italian pasta dish; perfect for country clubs, bar and grill, catering, Italian restaurant, pizzeria, steakhouse, casual dining, et alPreparation and Cooking Instructions
• Step 1: Bring large pot of water to boil • Step 2: Cook according to time indicated on box • Step 3: Stir frequently • Step 4: Drain, serve and build lasagna to bake according to instructions