US Dollar
Description
The Ardent Mills Unbleached No-Time Dough Flour is a high-quality and versatile product that will be a valuable addition to any bakery or kitchen. Made from the finest milling grades of hard red spring wheat, this strong patent flour is enriched to meet all the necessary regulations for food and drug safety.
One of the outstanding features of this flour is its rapid dough development time, allowing bakers to significantly reduce the production time of various types of bread. The special oxidation process further enhances this speed, making it ideal for those in need of quick and efficient baking.
Furthermore, this flour is unbleached, ensuring that the finished baked goods retain their natural off-white coloration. This not only adds to their visual appeal, but also highlights the use of high-quality ingredients and the absence of any artificial additives.
The Ardent Mills Unbleached No-Time Dough Flour is extremely versatile and can be used in a variety of recipes. It is particularly well-suited for making pan breads, soft rolls, hamburger and hot dog buns, sweet goods, hard rolls, hearth breads, pizza, and kaiser rolls. Its consistent performance and excellent results make it an essential ingredient for both professional bakers and home cooks.
When it comes to packaging and storage, this flour comes in a 20kg bag, making it convenient for businesses and larger scale baking operations. The dimensions of the bag are 4.00 x 17.00 x 24.00 inches, providing ample space for storage and transportation. It is recommended that the product be stored in a clean and dry area at temperatures between 16-20 degrees Celsius and with a relative humidity of 60%. This will maintain the quality and freshness of the product for an extended period of time.
The Ardent Mills Unbleached No-Time Dough Flour is made with a carefully selected range of high-quality ingredients, including wheat flour, amylase and/or malted barley flour, ascorbic acid, L-cysteine hydrochloride, niacin, iron, thiamine mononitrate, riboflavin, and folic acid. These ingredients have been chosen to ensure the best possible texture, flavor, and nutritional value in the final baked goods.
In conclusion, the Ardent Mills Unbleached No-Time Dough Flour is a top-notch product that offers speed, versatility, and exceptional quality. With its rapid dough development time and excellent baking results, it is a must-have for any baking enthusiast or professional in search of efficiency and deliciousness.
One of the outstanding features of this flour is its rapid dough development time, allowing bakers to significantly reduce the production time of various types of bread. The special oxidation process further enhances this speed, making it ideal for those in need of quick and efficient baking.
Furthermore, this flour is unbleached, ensuring that the finished baked goods retain their natural off-white coloration. This not only adds to their visual appeal, but also highlights the use of high-quality ingredients and the absence of any artificial additives.
The Ardent Mills Unbleached No-Time Dough Flour is extremely versatile and can be used in a variety of recipes. It is particularly well-suited for making pan breads, soft rolls, hamburger and hot dog buns, sweet goods, hard rolls, hearth breads, pizza, and kaiser rolls. Its consistent performance and excellent results make it an essential ingredient for both professional bakers and home cooks.
When it comes to packaging and storage, this flour comes in a 20kg bag, making it convenient for businesses and larger scale baking operations. The dimensions of the bag are 4.00 x 17.00 x 24.00 inches, providing ample space for storage and transportation. It is recommended that the product be stored in a clean and dry area at temperatures between 16-20 degrees Celsius and with a relative humidity of 60%. This will maintain the quality and freshness of the product for an extended period of time.
The Ardent Mills Unbleached No-Time Dough Flour is made with a carefully selected range of high-quality ingredients, including wheat flour, amylase and/or malted barley flour, ascorbic acid, L-cysteine hydrochloride, niacin, iron, thiamine mononitrate, riboflavin, and folic acid. These ingredients have been chosen to ensure the best possible texture, flavor, and nutritional value in the final baked goods.
In conclusion, the Ardent Mills Unbleached No-Time Dough Flour is a top-notch product that offers speed, versatility, and exceptional quality. With its rapid dough development time and excellent baking results, it is a must-have for any baking enthusiast or professional in search of efficiency and deliciousness.