US Dollar
Description
Ardent Mills Bleached Cake & Pastry Flour Bulk 20 Kg | 2/Case | 50 Cases per Pallet (100 Units) – Create Delicate, Dreamy Desserts with Canadian Craftsmanship
Whisk your way to heavenly cakes and pastries with Ardent Mills Bleached Cake & Pastry Flour, a 20kg bulk bag crafted from the finest soft white wheat for tender, melt-in-your-mouth results. This bleached second patent flour, enriched to meet Canadian standards, delivers a bright crumb color and delicate texture, making it the perfect choice for everything from fluffy cakes to flaky pastries. With 2 bags per case and 50 cases per pallet (100 units total), it’s ideal for home bakers, professional patisseries, or anyone who wants to turn every dessert into a moment of pure joy.
Why Choose Ardent Mills Bleached Cake & Pastry Flour?
Picture the delight of slicing into a velvety vanilla cake, its soft, snowy crumb sparkling with sweetness and love. Ardent Mills Bleached Cake & Pastry Flour isn’t just an ingredient—it’s the magic behind every dessert that brings smiles and warmth to your table. Designed for tenderness and brilliance, it elevates your creations beyond all-purpose flour, ensuring every bite is a celebration of flavor and finesse.
Key Features That Sweeten Your Baking
-
Generous 20 Kg Bags: Each bulk bag is filled with premium bleached flour, perfect for high-volume baking or passionate dessert makers.
-
Bulk Convenience: 2 bags per case, 50 cases per pallet (100 units total), ideal for bakeries, cafes, or large households.
-
Year-Long Freshness: Enjoy a 365-day shelf life, ensuring your flour is always ready to inspire.
-
Efficient Packaging: Each case measures 4.50 x 17.00 x 24.00 inches (11.43 x 43.18 x 60.96 cm) and weighs 44.10 lbs (20.00 kg), designed for seamless storage and transport.
-
Premium Ingredients: Made with wheat flour, amylase, benzoyl peroxide, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, and folic acid, enriched for nutrition and performance.
Benefits That Stir the Soul
-
Tender, Fluffy Results: Craft cakes, cupcakes, and pastries with a delicate texture that melts in the mouth, perfect for special occasions or everyday indulgence.
-
Bright, Beautiful Crumbs: Bleached for a radiant crumb color, it gives your baked goods a professional, picture-perfect finish.
-
Versatile Excellence: Use in any recipe calling for all-purpose flour for softer, more refined results, from scones to pie crusts.
-
Time-Saving Bulk Supply: With 100 units per pallet, you’ll always have this baking essential on hand, letting you focus on creating sweet memories.
-
Canadian Quality: Milled from top-grade soft white wheat, this flour embodies Ardent Mills’ legacy of trust and craftsmanship.
Serving Suggestions
Top your freshly baked cakes with silky frostings, fresh berries, or a dusting of powdered sugar for a treat that dazzles. Serve flaky pastries with a steaming cup of tea for a cozy afternoon delight, or layer into tarts and pies for desserts that steal the show. Every creation is a canvas for your favorite flavors and toppings.
Storage & Packaging
Keep your flour fresh and ready with sturdy, space-saving bags. Store in a cool, dry place to maintain its 365-day shelf life, and enjoy packaging designed for easy storage in home pantries or commercial kitchens.
Bake Sweet Moments Today
Ardent Mills Bleached Cake & Pastry Flour isn’t just about baking—it’s about crafting moments of joy, love, and celebration. Stock up on this 20kg bulk bag (100 units per pallet) and let its Canadian-crafted quality inspire your next dessert masterpiece. Order now and fill your kitchen with the irresistible charm of tender, radiant baked goods