LEE KUM KEE Soy Sauce 8Litre

Unlock the true essence of traditional Asian cuisine with Lee Kum Kee Soy Sauce. Distributed by ChickenPieces.com from our Calgary logistics hub, this 8 L bulk jug is the definitive choice for the Canadian foodservice industry. Unlike chemically hydrolyzed soy sauces, Lee Kum Kee is naturally brewed and fermented for months to achieve its signature "Xian Wei" (umami). This process ensures a clean, well-balanced saltiness that enhances the natural flavors of your ingredients without the harsh chemical aftertaste of lower-grade products. Free from artificial preservatives and additives, it provides the pure, authentic taste that has made Lee Kum Kee a global leader in professional kitchens for over 130 years.

Why It Works

• Authentic Natural Fermentation: Brewed using traditional methods over several months to develop a multi-layered, savory profile.
• Non-GMO Ingredients: Made with strictly selected non-genetically modified soybeans for a cleaner, high-quality label.
• Preservative-Free Quality: Contains no artificial additives or preservatives, ensuring an unadulterated, pure soy flavor.
• Bulk 8 Litre Economy: Sized perfectly for commercial kitchens to maximize profit margins while ensuring a steady supply.
• Versatile All-Purpose Grade: Acts as an essential "all-rounder" that works equally well for marinating, cooking, and dipping.
• Fast Calgary Logistics: Stocked locally in Alberta, we provide rapid, tracked shipping across Canada to keep your high-volume kitchen stocked.

Use Cases

• The Ultimate Wok Seasoning: Add a splash at high heat for instant "Wok Hei" (breath of the wok) in stir-fried noodles or vegetables.
• Signature House Marinade: Combine with Quality Ginger Powder and garlic as a foundational base for beef, chicken, or pork.
• Healthy Salad Dressings: Whisk with sesame oil and rice vinegar for a light, umami-rich dressing for Asian-style slaws.
• Professional Dipping Base: Use as the primary component for dumpling sauces, sushi dipping, or tempura accompaniment.

Specifications

• Brand: Lee Kum Kee
• Product: Naturally Brewed Soy Sauce
• Size: 8 Litre
• Format: High-Density Plastic Jug with Ergonomic Handle
• Key Ingredients: Water, Salt, Soybeans, Sugar, Wheat Flour.
• Dietary Notes: Vegan, Vegetarian, Non-GMO, No Preservatives, No Added MSG.
• Storage: Store in a cool, dry place. Close the lid tightly after use to maintain peak freshness.

Frequently Asked Questions

Is this Light or Dark soy sauce?
This is an all-purpose soy sauce, most similar to a premium light soy sauce. It is designed for everyday seasoning and marinating where flavor balance and umami are the priorities.

Is this soy sauce gluten-free?
No. Like most traditional naturally brewed soy sauces, it contains wheat as a foundational ingredient for the fermentation process.

Does it contain preservatives?
This specific 8 L format from Lee Kum Kee is naturally brewed without added preservatives, relying on its natural salt content and fermentation for shelf stability.

How many servings are in an 8 L jug?
Based on a standard 15 ml (1 tbsp) serving, one jug provides over 530 servings, making it exceptionally cost-effective for large-scale operations.

What is the shelf life?
Unopened, it is stable for up to 24 months. Once opened, it should be used within 6 months for the best aroma and flavor profile.

Why buy from ChickenPieces.com?
ChickenPieces.com is 100% Canadian-owned and based in Calgary. We specialize in the high-volume industrial staples that power Canada’s commercial kitchens. Shipping from Alberta ensures your bulk supplies arrive fast and secure.

Order today for fast shipping from our Calgary warehouse.