What is ChickenPieces.com?

ChickenPieces.com is a Calgary-based online marketplace that makes commercial-grade products accessible to everyone. We specialize in bulk food service supplies, medical nutrition products, hospitality essentials, cleaning supplies, and hard-to-find specialty items. Whether you're a restaurant owner, healthcare facility, Airbnb host, or individual bulk buyer, we offer competitive bulk pricing without membership fees or minimum order requirements.

Who are your customers?

We serve both B2B and B2C customers including restaurants and food service (independent restaurants, food trucks, caterers, cafes), hospitality (hotels, motels, Airbnb hosts, vacation rentals, bed & breakfasts), healthcare facilities (nursing homes, hospitals, assisted living, rehabilitation centers), bulk buyers (large families, budget-conscious consumers, preppers), and institutions (schools, corporate cafeterias, community centers).

What makes ChickenPieces.com different from competitors?

Our competitive advantages include: hard-to-find products you can't get from GFS, Sysco, or US suppliers; no membership fees unlike wholesale clubs; a strong selection of Canadian-made products; dual market access for both Canadian and American customers; no minimum order requirements; and over 15 years of experience as an established supplier.

Do you have a physical store?

We are an online-only distributor based in Calgary, Alberta. We do not have a physical retail location. All orders are placed through our website at chickenpieces.com or through our Walmart Marketplace Canada storefront.

What areas do you serve?

We ship across Canada and the United States. Our primary focus is the Canadian market, with selected products available for US customers. Note: U.S. shipments are currently paused due to tariffs. Shipping rates and delivery times vary by location.

Do I need an account to order?

No, you can checkout as a guest. However, creating an account allows you to track your order history, save payment information for faster checkout, receive personalized product recommendations, get early access to promotions, and save your shipping addresses.

Is there a minimum order requirement?

No minimum order required! While we specialize in bulk packaging, you can purchase single cases or units of most products. However, bulk purchasing provides better per-unit value and may qualify for free shipping thresholds.

Can I modify or cancel my order after placing it?

Orders can only be cancelled or modified if they haven't been processed or shipped yet. Contact us immediately at hello@chickenpieces.ca or call 1-833-462-8550 with your order number. Once an order has shipped, you must follow our return policy if you wish to return items.

How can I track my order?

Once your order ships, you'll receive a shipping confirmation email with a UPS tracking number. You can track your package through the UPS website or app. If you have an account with us, you can also view tracking information in your order history.

What are your shipping rates?

We offer free shipping on orders over $75 (before tax) within Canada. Shipping charges and taxes are calculated and displayed at checkout. Large equipment, bulky items, or deliveries to remote or limited-access locations may not qualify for free shipping. In such cases, Chicken Pieces will share shipping costs 50/50 with the customer.

How long does delivery take?

Processing time is 2-3 business days with an order cut-off time of 10:00 AM MST. Transit time within Canada is 2-6 business days. Delivery times may vary during peak seasons and to remote locations.

What carrier do you use?

We use UPS as our partnered carrier for all shipments. UPS provides reliable tracking and delivery confirmation for every order.

Do you ship to the United States?

All shipments to the United States are currently paused due to recent tariffs. We are actively working with our logistics and trade partners to restore service as soon as possible. When resumed, all customs fees, tariffs, and taxes imposed during or after shipping are the customer's responsibility.

What payment methods do you accept?

We accept Credit Cards (Visa, Mastercard, American Express, Discover), PayPal, Shop Pay, Apple Pay, and Google Pay. Payment is required at the time of order placement.

Do you charge tax on food items?

No! We do not charge tax on food and beverage items. This gives you significant savings compared to competitors.

Are prices in CAD or USD?

Prices on chickenpieces.com are displayed in Canadian Dollars (CAD). If you're ordering from the United States, your credit card will convert the charge to USD at your bank's exchange rate.

What is your return policy?

All claims for damaged, defective, or incorrect products MUST be reported within 48 HOURS of delivery. Claims submitted after this period are not eligible for refund, replacement, or credit. You must email hello@chickenpieces.ca or call 403-690-1089 within 48 hours, provide your order number and photos of the issue, and wait for a Return Merchandise Authorization (RMA) number. Do NOT return items without RMA approval.

Can I return food and beverage items?

No — all food and beverage items are FINAL SALE. Due to health, safety, and food handling regulations, we cannot accept returns on ANY food or beverage products, even if unopened. The only exception is if food items arrive damaged or incorrect — report within 48 hours for replacement or credit.

What is the restocking fee for returns?

A 30% restocking fee applies to returns not due to our error, including buyer's remorse, ordering the wrong item, products returned without authorization, items missing components, or items showing signs of use. Returns due to our error (wrong item shipped, damaged in transit) do not incur restocking fees.

How long does a refund take to process?

The complete refund process can take up to 25 business days: 3-5 business days for inspection, 5-10 business days to process the refund to your payment method, and 3-10 additional business days for your bank to post the refund. Processing times vary by financial institution.

What if I receive a damaged or defective product?

Report the issue within 48 hours of delivery by emailing hello@chickenpieces.ca or calling 403-690-1089. Provide your order number, detailed description, clear photos showing the damage, and photos of product packaging and shipping box. Wait for authorization before returning anything. For valid claims, we will offer a replacement, store credit, or refund to your original payment method.

What brands do you carry?

We stock major commercial brands including Sysco, Heinz, Gold Medal, Nestlé, Kraft, Big Train, Ghirardelli, Shirriff, Dr. Oetker, HYDRA+, Maldon, and many more. We continuously add new brands based on customer demand.

How many products do you have?

We currently stock over 20,000 SKUs across all categories, with new products added regularly based on market demand and customer requests.

What are thickened beverages?

Thickened beverages are specially formulated drinks designed for individuals with dysphagia (swallowing difficulties). They help prevent aspiration and make swallowing safer for people with stroke recovery, neurological conditions, or age-related swallowing challenges.

Can restaurants order from ChickenPieces.com?

Yes! We actively serve the restaurant industry. We provide bulk pricing to independent restaurants, cafes, food trucks, mobile kitchens, catering companies, bars, pubs, coffee shops, and bakeries. No business license required to order.

Do you offer volume discounts?

Yes! Volume pricing is available on most products. The more you buy, the better the per-unit price. Contact us at hello@chickenpieces.ca for pricing on large orders. We also offer pallet and skid quantities for high-volume buyers.

Do you carry Canadian-made products?

Yes! We have a dedicated Canadian Made category featuring products proudly made in Canada. We are committed to supporting Canadian manufacturers and suppliers.

Do you offer business accounts?

Yes! We offer bulk pricing for regular business customers. Contact us at hello@chickenpieces.ca to discuss volume pricing discounts, standing orders with automatic shipments, priority stock alerts for your regular items, and dedicated account support.

How do I contact customer service?

You can reach our customer service team by emailing hello@chickenpieces.ca or calling 403-690-1089. Our hours are Monday to Friday, 9:00 AM to 5:00 PM MST. We are a Canadian-owned company based in Calgary, Alberta.

How to use Lee Kum Kee Medium Hot Sichuan Style in a commercial kitchen?

This Lee Kum Kee Mabo Tofu Sauce is designed for commercial efficiency in a kitchen. You simply open a 2.5 oz. packet and add it to your prepared tofu and other ingredients, following a traditional Mabo Tofu recipe. It eliminates the need to measure out multiple spices and sauces, ensuring consistent flavour and spice level across all servings. This consistency is crucial for restaurants, catering companies, and institutional food service aiming for quality control and streamlined prep during busy shifts.

How to prepare Lee Kum Kee Medium Hot Sichuan Style for service?

To prepare this Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce for service, you'll first cook your tofu, usually by blanching or lightly frying, and then sauté aromatic vegetables like garlic and ginger. Once your base is ready, tear open one of the 2.5 oz. packets and stir the sauce directly into your pan with the tofu, allowing it to heat through and meld the flavors. This straightforward method ensures a perfectly balanced dish every time, simplifying the cooking process significantly for high-volume service.

How to store Lee Kum Kee Medium Hot Sichuan Style for maximum shelf life?

For maximum shelf life, store unopened cases of Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce in a cool, dry place, away from direct sunlight or extreme temperatures. Once a 2.5 oz. packet is opened, any unused portion should be immediately refrigerated in an airtight container and used within a few days to maintain freshness and flavour integrity. Always refer to the 'best before' date on the packaging for specific guidance, as proper storage ensures the quality vital for commercial operations.

How to clean equipment after using Lee Kum Kee Medium Hot Sichuan Style?

Cleaning equipment after using this Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce is generally straightforward. Since it's a sauce, most residue will be water-soluble. Start by scraping any excess sauce and food particles into a waste bin. Then, wash pots, pans, and utensils with hot, soapy water and a degreasing agent to remove any oily residue. A good soak can help with stubborn bits. Always sanitize thoroughly afterwards according to your kitchen's HACCP plan and local health regulations, like those outlined by Health Canada, to prevent cross-contamination.

What is the typical yield of Lee Kum Kee Medium Hot Sichuan Style per case?

The Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce comes in 36 individual 2.5 oz. packets per case. Each packet is typically formulated to flavor one standard commercial serving of Mabo Tofu, so you can expect a yield of 36 consistent, perfectly portioned servings from a single case. This individual packet format is a real benefit for kitchen managers needing precise inventory control and consistent dish quality without guesswork.

What menu items can Lee Kum Kee Medium Hot Sichuan Style be used for?

While primarily crafted for authentic Sichuan Mabo Tofu, this Lee Kum Kee sauce is versatile in a commercial kitchen. It can be used as a base for spicy stir-fries with chicken, beef, or vegetables, or even tossed with noodles for a quick, flavourful dish. Some chefs also incorporate it into spicy braises or as a dipping sauce component for specific appetizers. Its balanced medium-hot profile makes it a reliable flavour enhancer for various Asian-inspired menu items.

Can Lee Kum Kee Medium Hot Sichuan Style be used in hot applications?

Yes, Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce is specifically designed for hot applications. It is meant to be cooked with tofu and other ingredients, allowing its complex spicy, savory, and slightly sweet notes to fully develop when heated. This makes it ideal for dishes that require simmering, stir-frying, or holding in a hot line, ensuring the sauce integrates beautifully into your prepared meals without breaking down or losing flavour.

What does Lee Kum Kee Medium Hot Sichuan Style taste like when prepared?

When prepared, Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce delivers a robust and authentic Sichuan flavour. You'll experience a savoury depth, a subtle sweetness, and a noticeable, but not overwhelming, medium-hot spiciness that tingles the palate. It's well-balanced, preventing any single flavour from dominating, and provides that characteristic 'ma la' sensation without being overly numbing. The sauce's consistency is also ideal for coating tofu and other ingredients evenly, ensuring every bite is rich with its distinctive profile.

What is the case yield for Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce at typical professional portions?

The Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce comes in 36 individual 2.5 oz. packets per case. Each packet is typically portioned for one standard commercial serving of Mabo Tofu, meaning you can expect 36 consistent servings from a single case. This pre-portioned format helps restaurant kitchen managers and catering operations manage inventory and portion control accurately, reducing waste and ensuring uniform flavour across all prepared dishes.

What is the recommended shelf life for Lee Kum Kee Mabo Tofu Sauce packets when sealed and after opening?

Unopened Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce packets have a considerable shelf life, typically indicated by a 'best before' date printed on the packaging, usually several months to a year from the manufacturing date when stored correctly in a cool, dry place. Once an individual 2.5 oz. packet is opened, any unused portion should be immediately transferred to an airtight container and refrigerated, then consumed within 3-5 days to maintain optimal quality and food safety standards for commercial kitchens.

What allergens and certifications does this Lee Kum Kee Mabo Tofu Sauce carry for Canadian food service?

Specific allergen information and certifications for Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce will be detailed on the product label. It is crucial for Canadian food service operators to always check the most current packaging for precise allergen declarations, especially regarding common allergens like soy, wheat, or peanuts, as formulations can occasionally change. For any specific dietary certifications, such as Kosher or Halal, these would also be clearly indicated on the official product packaging for compliance with Health Canada guidelines.

How does using pre-portioned Lee Kum Kee Mabo Tofu sauce improve kitchen efficiency?

Using these pre-portioned 2.5 oz. packets of Lee Kum Kee Mabo Tofu Sauce significantly boosts kitchen efficiency by eliminating the need for ingredient measuring and complex spice blending. This saves valuable prep time, especially during peak service hours, allowing kitchen staff to focus on cooking rather than portioning. It also ensures consistent flavour and heat levels in every dish, reducing errors and waste, which is a major advantage for busy restaurants and large-scale catering operations managing tight schedules.

Can this Lee Kum Kee Mabo Tofu Sauce be adapted for dishes other than traditional Mabo Tofu?

Yes, absolutely. While formulated for authentic Mabo Tofu, the balanced medium-hot Sichuan flavour of this Lee Kum Kee sauce makes it surprisingly adaptable in a professional kitchen. Executive chefs can experiment by using it as a flavour base for spicy stir-fries with various proteins and vegetables, incorporating it into a noodle dish for a quick kick, or even blending it into a marinade for grilled meats. Its versatility helps expand menu offerings without requiring additional unique ingredients, streamlining inventory for food service operators.

What types of commercial operations benefit most from the 36-count case of Lee Kum Kee Mabo Tofu Sauce?

Commercial operations that benefit most from the 36-count case of Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce include Asian-themed restaurants, large catering companies, and institutional food service providers such as universities or hospitals. The bulk case, coupled with individual packets, supports high-volume demand, ensures consistent portion control, and simplifies inventory management. This format is ideal for kitchens that prioritize both efficiency and authentic flavour, allowing them to quickly prepare a popular dish without extensive scratch prep.

Does Lee Kum Kee offer other Sichuan-style sauces that complement this Mabo Tofu Sauce?

Lee Kum Kee is a well-regarded brand with a wide range of Asian sauces, including other Sichuan-style options that could complement this Mabo Tofu Sauce. While this specific product is focused on Mabo Tofu, you might find other sauces like their chili garlic sauce or broad bean paste (doubanjiang) that offer different flavour profiles for diverse Sichuan dishes. For a comprehensive selection suitable for commercial use, check the full range of Lee Kum Kee products available on ChickenPieces.com to enhance your menu further.

How does the 'medium-hot' spice level of this Mabo Tofu Sauce appeal to a broad customer base?

The 'medium-hot' spice level of Lee Kum Kee Sichuan-Style Mabo Tofu Sauce is intentionally crafted to appeal to a broad customer base without alienating those with lower spice tolerances. It provides a noticeable, authentic Sichuan kick that satisfies adventurous palates while remaining approachable enough for diners who enjoy flavour without extreme heat. This balanced approach helps restaurant kitchen managers and catering services offer a popular, spicy dish that many guests will enjoy, making it a reliable menu item for diverse clienteles.

What is beef tallow used for?

Beef tallow is used for deep frying, pan frying, searing, roasting, sauteing, baking, pastry making, confit, and cast iron seasoning. Its smoke point of 400F (204C) makes it suitable for all high-heat cooking methods. It excels at French fries, fried chicken, fish and chips, roasted vegetables, pie crusts, and steaks.

What is the smoke point of beef tallow?

Beef tallow has a smoke point of approximately 400F (204C), making it ideal for deep frying, high-heat searing, and oven roasting. Standard commercial frying operates at 350-375F, well below this threshold, meaning the tallow stays stable and clean-tasting throughout normal frying operations.

Is beef tallow healthy?

Beef tallow is a natural, minimally processed fat containing fat-soluble vitamins A, D, E, and K, conjugated linoleic acid (CLA), and zero carbohydrates. It is thermally stable and produces fewer harmful oxidation compounds during high-heat cooking compared to polyunsaturated vegetable oils. It is high in saturated fat, so individual dietary context matters.

How many times can you reuse beef tallow for frying?

With proper maintenance, beef tallow can be reused for 8-10 frying sessions before needing replacement. Strain after every use to remove food particles, maintain frying temperature between 350-375F, avoid introducing moisture, and store covered between sessions.

How long does beef tallow last?

Unopened beef tallow lasts up to 12 months at room temperature in a cool, dry location. Refrigerated after opening, it lasts 3-6 months. Frozen, it keeps for up to 12 months with no quality loss.

What is the difference between beef tallow and lard?

Beef tallow is rendered from beef fat while lard is rendered from pork fat. Tallow has a slightly higher smoke point at 400F (204C) versus lard at approximately 370F (188C) and a slightly firmer texture. Tallow has a more neutral flavour making it more versatile. Lard is prized in specific baking traditions like tamales and tortillas.

Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce 2.5 oz.

Name: Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce 2.5 oz. - 36/Case
Brand: LEE KUM KEE
SKU: CP-WEB-137LKK0195

Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce 2.5 oz. - 36/Case

⭐ FREQUENTLY REORDERED BY BULK BUYERS

$316.28

Item Number

0007889515160

Brand

LEE KUM KEE

Availability:

Usually ships in 2-5 business days

Current Stock:

Description

Amani

Bulk & Wholesale Specialist

Thirty-six 2.5 oz. packets of Sichuan-style mapo tofu sauce the authentic numbing-spicy seasoning for individual portions and table-side mapo tofu service at Chinese restaurants.

Product Specifications

Format	2.5 oz. Packet
Pack Size	36/Case
Type	Mabo Tofu Sauce (Sichuan-Style)
Heat Level	Medium-Hot
Brand	Lee Kum Kee
Case Price	$397.09

Food Service Uses

Authentic individual-portion mapo tofu service
Table-side mapo tofu preparation theatre
Consistent heat and numbing flavour every time
Quick lunch special or small-plate mapo tofu dish

Bring authentic Sichuan flavour to every portion order Lee Kum Kee Mabo Tofu Sauce 36/case from Chicken Pieces.

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

YOUR SHOPPING BASKET

Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce 2.5 oz. - 36/Case

Product Specifications

Food Service Uses

FREQUENTLY BOUGHT TOGETHER

Total Price

YOUR SHOPPING BASKET

Lee Kum Kee Medium-Hot Sichuan-Style Mabo Tofu Sauce 2.5 oz. - 36/Case

Product Specifications

Food Service Uses

FREQUENTLY BOUGHT TOGETHER

Total Price

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