Description
Frequently Asked Questions (FAQ)
What is this seasoning?
This is a bold, zesty seasoned salt designed to enhance a variety of dishes without the use of MSG. It combines salt with a blend of spices and herbs for a savory, well-rounded flavor.
What dishes pair best with it?
It works perfectly on meats, poultry, seafood, vegetables, eggs, and snacks. The seasoning adds depth and flavor to both everyday meals and large-scale food preparations.
How much should I use?
Start with about half a teaspoon per serving and adjust according to taste. The seasoning is concentrated, providing bold flavor without overpowering your dish.
Is it suitable for vegetarians?
Yes, this seasoning contains no meat products and is suitable for vegetarian diets. Always check the ingredient list if you have dietary restrictions.
How should it be stored?
Store in a cool, dry place away from direct sunlight. Keep the pail tightly sealed after each use to maintain freshness, aroma, and flavor.
Can it be used in commercial kitchens?
Absolutely. With 50 lb. pails and 4 per case, it’s ideal for restaurants, catering services, and large-scale food operations seeking consistent, high-quality seasoned salt.
Does it contain artificial flavors or preservatives?
No. It uses high-quality ingredients without artificial colors, flavors, or MSG, ensuring authentic seasoned salt taste.
How long does it stay fresh?
When stored properly, it maintains peak flavor for 12 to 18 months. Always check the “best by” date on the packaging for optimal freshness.