What is ChickenPieces.com?

ChickenPieces.com is a Calgary-based online marketplace that makes commercial-grade products accessible to everyone. We specialize in bulk food service supplies, medical nutrition products, hospitality essentials, cleaning supplies, and hard-to-find specialty items. Whether you're a restaurant owner, healthcare facility, Airbnb host, or individual bulk buyer, we offer competitive bulk pricing without membership fees or minimum order requirements.

Who are your customers?

We serve both B2B and B2C customers including restaurants and food service (independent restaurants, food trucks, caterers, cafes), hospitality (hotels, motels, Airbnb hosts, vacation rentals, bed & breakfasts), healthcare facilities (nursing homes, hospitals, assisted living, rehabilitation centers), bulk buyers (large families, budget-conscious consumers, preppers), and institutions (schools, corporate cafeterias, community centers).

What makes ChickenPieces.com different from competitors?

Our competitive advantages include: hard-to-find products you can't get from GFS, Sysco, or US suppliers; no membership fees unlike wholesale clubs; a strong selection of Canadian-made products; dual market access for both Canadian and American customers; no minimum order requirements; and over 15 years of experience as an established supplier.

Do you have a physical store?

We are an online-only distributor based in Calgary, Alberta. We do not have a physical retail location. All orders are placed through our website at chickenpieces.com or through our Walmart Marketplace Canada storefront.

What areas do you serve?

We ship across Canada and the United States. Our primary focus is the Canadian market, with selected products available for US customers. Note: U.S. shipments are currently paused due to tariffs. Shipping rates and delivery times vary by location.

Do I need an account to order?

No, you can checkout as a guest. However, creating an account allows you to track your order history, save payment information for faster checkout, receive personalized product recommendations, get early access to promotions, and save your shipping addresses.

Is there a minimum order requirement?

No minimum order required! While we specialize in bulk packaging, you can purchase single cases or units of most products. However, bulk purchasing provides better per-unit value and may qualify for free shipping thresholds.

Can I modify or cancel my order after placing it?

Orders can only be cancelled or modified if they haven't been processed or shipped yet. Contact us immediately at hello@chickenpieces.ca or call 1-833-462-8550 with your order number. Once an order has shipped, you must follow our return policy if you wish to return items.

How can I track my order?

Once your order ships, you'll receive a shipping confirmation email with a UPS tracking number. You can track your package through the UPS website or app. If you have an account with us, you can also view tracking information in your order history.

What are your shipping rates?

We offer free shipping on orders over $75 (before tax) within Canada. Shipping charges and taxes are calculated and displayed at checkout. Large equipment, bulky items, or deliveries to remote or limited-access locations may not qualify for free shipping. In such cases, Chicken Pieces will share shipping costs 50/50 with the customer.

How long does delivery take?

Processing time is 2-3 business days with an order cut-off time of 10:00 AM MST. Transit time within Canada is 2-6 business days. Delivery times may vary during peak seasons and to remote locations.

What carrier do you use?

We use UPS as our partnered carrier for all shipments. UPS provides reliable tracking and delivery confirmation for every order.

Do you ship to the United States?

All shipments to the United States are currently paused due to recent tariffs. We are actively working with our logistics and trade partners to restore service as soon as possible. When resumed, all customs fees, tariffs, and taxes imposed during or after shipping are the customer's responsibility.

What payment methods do you accept?

We accept Credit Cards (Visa, Mastercard, American Express, Discover), PayPal, Shop Pay, Apple Pay, and Google Pay. Payment is required at the time of order placement.

Do you charge tax on food items?

No! We do not charge tax on food and beverage items. This gives you significant savings compared to competitors.

Are prices in CAD or USD?

Prices on chickenpieces.com are displayed in Canadian Dollars (CAD). If you're ordering from the United States, your credit card will convert the charge to USD at your bank's exchange rate.

What is your return policy?

All claims for damaged, defective, or incorrect products MUST be reported within 48 HOURS of delivery. Claims submitted after this period are not eligible for refund, replacement, or credit. You must email hello@chickenpieces.ca or call 403-690-1089 within 48 hours, provide your order number and photos of the issue, and wait for a Return Merchandise Authorization (RMA) number. Do NOT return items without RMA approval.

Can I return food and beverage items?

No — all food and beverage items are FINAL SALE. Due to health, safety, and food handling regulations, we cannot accept returns on ANY food or beverage products, even if unopened. The only exception is if food items arrive damaged or incorrect — report within 48 hours for replacement or credit.

What is the restocking fee for returns?

A 30% restocking fee applies to returns not due to our error, including buyer's remorse, ordering the wrong item, products returned without authorization, items missing components, or items showing signs of use. Returns due to our error (wrong item shipped, damaged in transit) do not incur restocking fees.

How long does a refund take to process?

The complete refund process can take up to 25 business days: 3-5 business days for inspection, 5-10 business days to process the refund to your payment method, and 3-10 additional business days for your bank to post the refund. Processing times vary by financial institution.

What if I receive a damaged or defective product?

Report the issue within 48 hours of delivery by emailing hello@chickenpieces.ca or calling 403-690-1089. Provide your order number, detailed description, clear photos showing the damage, and photos of product packaging and shipping box. Wait for authorization before returning anything. For valid claims, we will offer a replacement, store credit, or refund to your original payment method.

What brands do you carry?

We stock major commercial brands including Sysco, Heinz, Gold Medal, Nestlé, Kraft, Big Train, Ghirardelli, Shirriff, Dr. Oetker, HYDRA+, Maldon, and many more. We continuously add new brands based on customer demand.

How many products do you have?

We currently stock over 20,000 SKUs across all categories, with new products added regularly based on market demand and customer requests.

What are thickened beverages?

Thickened beverages are specially formulated drinks designed for individuals with dysphagia (swallowing difficulties). They help prevent aspiration and make swallowing safer for people with stroke recovery, neurological conditions, or age-related swallowing challenges.

Can restaurants order from ChickenPieces.com?

Yes! We actively serve the restaurant industry. We provide bulk pricing to independent restaurants, cafes, food trucks, mobile kitchens, catering companies, bars, pubs, coffee shops, and bakeries. No business license required to order.

Do you offer volume discounts?

Yes! Volume pricing is available on most products. The more you buy, the better the per-unit price. Contact us at hello@chickenpieces.ca for pricing on large orders. We also offer pallet and skid quantities for high-volume buyers.

Do you carry Canadian-made products?

Yes! We have a dedicated Canadian Made category featuring products proudly made in Canada. We are committed to supporting Canadian manufacturers and suppliers.

Do you offer business accounts?

Yes! We offer bulk pricing for regular business customers. Contact us at hello@chickenpieces.ca to discuss volume pricing discounts, standing orders with automatic shipments, priority stock alerts for your regular items, and dedicated account support.

How do I contact customer service?

You can reach our customer service team by emailing hello@chickenpieces.ca or calling 403-690-1089. Our hours are Monday to Friday, 9:00 AM to 5:00 PM MST. We are a Canadian-owned company based in Calgary, Alberta.

Is ken's cannonball bbq sauce gluten free?

The product description for Ken's Cannonball BBQ Sauce states it is vegetarian and dairy-free, but it does not specifically claim to be gluten-free. For certified gluten-free status, you'd need to check the exact ingredient list on the product label and any official manufacturer statements. We always recommend reviewing the most current product packaging or contacting Ken's Foods directly to confirm any gluten-free claims for your specific needs, especially for diners with sensitivities. Health Canada guidelines advise caution with undeclared allergens.

Is cannonball bbq sauce gluten free?

The product description indicates that Ken's Cannonball BBQ Sauce is vegetarian and dairy-free. However, it does not explicitly state that it is gluten-free. As a food service operator, it's crucial to confirm gluten-free status directly from the product label or the manufacturer, Ken's Foods, to ensure safety for guests with Celiac disease or gluten sensitivities. Always prioritize current packaging information for dietary declarations.

Ken's cannonball bbq sauce where to buy?

Ken's 1 Gallon Cannonball BBQ Sauce Food Service, in a case of four, is available for purchase right here at ChickenPieces.com. We are a dedicated Canadian B2B food service supplier. This product ships directly from our Calgary facility, ensuring efficient 2-5 day delivery across Alberta, British Columbia, and Saskatchewan for your commercial kitchen needs. You won't find this specific bulk format in retail stores.

How to turn ketchup into bbq sauce?

While you can technically experiment with adding spices and smoke flavour to ketchup to create a basic BBQ sauce, Ken's Cannonball BBQ Sauce is formulated specifically for commercial food service. This industrial-grade solution offers a precise, high-impact smoke profile and ultra-high cling viscosity that standard ketchup-based mixes simply cannot match. It’s engineered to stand up to broiler heat and provide a consistent, professional glaze across hundreds of servings, which is critical for operational efficiency and guest loyalty in a busy kitchen.

How to use Ken's 1 Gallon Cannonball BBQ Sauce 4 in a commercial kitchen?

To effectively use Ken's 1 Gallon Cannonball BBQ Sauce in a commercial kitchen, leverage its ultra-high cling viscosity for maximum adhesion and glaze. It's excellent for basting St. Louis Ribs, Brisket Sandwiches, or Wings, particularly using the 'Double-Dip Basting' method mentioned in the pro tip. This sauce is designed to hold up under high heat, resisting 'Griddle-Burn,' which means you can finish dishes on the broiler or salamander without degradation of the professional glass-like sheen. Its 1-gallon format in a 4-case is optimized for high-volume service, reducing refill frequency.

How to prepare Ken's 1 Gallon Cannonball BBQ Sauce 4 for service?

Preparing Ken's 1 Gallon Cannonball BBQ Sauce for service typically involves ensuring it's at an optimal temperature for easy application and cling. For cold applications like brisket sandwiches, you might use it straight from refrigeration. For hot dishes, gently warm the desired quantity in a sauce pot or steam table insert to enhance its pourability and adhesion during basting or glazing, but avoid boiling which can alter its consistency. The sauce's high viscosity is designed to perform well even at room temperature for quick service applications like BBQ pizzas.

How to store Ken's 1 Gallon Cannonball BBQ Sauce 4 for maximum shelf life?

For maximum shelf life, Ken's 1 Gallon Cannonball BBQ Sauce should be stored in a cool, dry place away from direct sunlight while unopened. Once a jug has been opened, it must be tightly sealed and refrigerated to maintain quality and prevent spoilage. Following standard food safety protocols, ensure you use clean utensils when dispensing to avoid cross-contamination. Always refer to the specific 'best before' date on each jug and any 'use within X days of opening' instructions from the manufacturer for precise guidance.

How to clean equipment after using Ken's 1 Gallon Cannonball BBQ Sauce 4?

Cleaning equipment after using Ken's 1 Gallon Cannonball BBQ Sauce requires standard commercial kitchen practices, focusing on thoroughly removing its high-cling residue. Start by scraping off any excess sauce from basting brushes, pans, or containers. Then, wash all equipment with hot, soapy water to break down the molasses and spice components. For stubborn residues, soaking in hot water prior to scrubbing can be effective. Finally, sanitize all contact surfaces according to your kitchen's HACCP plan and Health Canada guidelines to ensure food safety.

What is the approximate yield of a case of Ken's Cannonball BBQ Sauce at typical professional portion sizes?

A case of Ken's Cannonball BBQ Sauce contains four 1-gallon (3.78L) jugs. Assuming a typical professional serving size of 1 to 1.5 ounces (approximately 30-45ml) per portion, you can expect to yield roughly 80 to 125 portions per gallon, which translates to about 320 to 500 portions per case. This high yield makes it efficient for busy Western Canadian smokehouses and high-velocity hospitality hubs. Adjustments may be needed based on your specific dish and application method.

What is the shelf life of Ken's Cannonball BBQ Sauce when sealed and after opening in a food service environment?

For unopened jugs of Ken's Cannonball BBQ Sauce, the shelf life will be indicated by the 'best before' date printed on the packaging. These jugs are designed for extended pantry storage in a cool, dry environment. Once a jug is opened, it must be kept refrigerated and used within a specific timeframe, typically a few weeks to a month, to maintain optimal quality and food safety. Always adhere to the date on the packaging and your internal food rotation policies as per CFIA guidelines for refrigerated goods.

What allergens and dietary certifications does Ken's Cannonball BBQ Sauce carry for the Canadian market?

Ken's Cannonball BBQ Sauce is confirmed to be vegetarian and dairy-free, making it suitable for a broader range of guests with these specific dietary preferences. The product description does not list additional certifications like gluten-free, kosher, or halal. For comprehensive allergen information and to confirm the absence of specific allergens, restaurant kitchen managers should always consult the most current ingredient label on the physical product and any official statements from Ken's Foods, aligning with Health Canada and Restaurants Canada best practices.

How does Ken's Cannonball BBQ Sauce compare to other high-cling BBQ sauces for restaurant applications?

Ken's Cannonball BBQ Sauce stands out with its 'ultra-high cling' viscosity and signature 'High-Impact Smoke' flavour profile, offering a rich molasses sweetness and savory spice finish. Compared to other bulk options like Sauce Craft Original or French's Sweet BBQ Sauce, Cannonball is specifically engineered to resist 'Griddle-Burn' and develop a professional, glass-like sheen, making it ideal for high-heat finishing. Its consistent performance ensures a deep, reflective mahogany glow on items like St. Louis Ribs and Brisket Sandwiches, a key differentiator in competitive culinary scenes. Explore other options like Ken's French's Original BBQ Sauce Food Service 1 Gallon - 4/Case for different flavor profiles.

Can Ken's Cannonball BBQ Sauce be used as a finishing sauce on plates, or is it primarily for cooking?

Ken's Cannonball BBQ Sauce is versatile enough for both cooking and as a finishing sauce, making it a valuable asset in a commercial kitchen. Its ultra-high cling and velvety mahogany finish are specifically designed to present beautifully, making it an excellent choice for a final 'wet pass' just before serving signature platters. While it holds up well to heat during cooking processes like basting, its rich flavour profile and visual appeal also make it perfect for drizzling or serving alongside finished dishes as a high-impact condiment, enhancing guest perception of quality.

What are the benefits of the 'ultra-high cling' viscosity for an executive chef managing high-volume operations?

The 'ultra-high cling' viscosity of Ken's Cannonball BBQ Sauce offers significant operational advantages for an executive chef in high-volume settings. This high solids count ensures the sauce adheres exceptionally well to meat, providing consistent coverage and a professional glaze even during rapid service. It minimizes drip and waste, improving yield per jug and ensuring that every rib, wing, or sandwich looks consistently appealing. This characteristic also contributes to the sauce's ability to resist 'Griddle-Burn,' maintaining its integrity and desired finish under intense kitchen heat, crucial for consistent quality and presentation.

Why is Ken's Cannonball BBQ Sauce considered the 'Smokehouse Standard' for Western Canadian hospitality hubs?

Ken's Cannonball BBQ Sauce has earned its reputation as the 'Smokehouse Standard' in Western Canadian hospitality hubs due to its meticulously crafted flavour depth and robust performance. It features a signature blend of natural hickory smoke, dark molasses, and choice spices that delivers the authentic taste guests associate with pit-smoking. Sourced through our dedicated Calgary facility, its industrial-grade formulation is optimized for high-volume service, consistently providing the 'high-cling' and glass-like sheen that drives guest loyalty in busy sports bars, restaurants, and catering operations across Alberta, BC, and Saskatchewan. It's built for the demands of the region's competitive culinary scene.

Does Ken's Cannonball BBQ Sauce require any dilution or modification before commercial use?

No, Ken's Cannonball BBQ Sauce is meticulously formulated for direct commercial use without requiring any dilution or modification. Its 'ultra-high cling' viscosity is engineered to provide immediate, heavy glazing and basting performance straight from the jug. Any alteration could impact its intended mouthfeel, professional glass-like sheen, and resistance to 'Griddle-Burn.' This ready-to-use format saves valuable prep time in busy kitchens, ensuring consistent quality and flavor application across all your dishes, from St. Louis Ribs to BBQ Pizzas, right out of the case of four 1-gallon jugs.

What is beef tallow used for?

Beef tallow is used for deep frying, pan frying, searing, roasting, sauteing, baking, pastry making, confit, and cast iron seasoning. Its smoke point of 400F (204C) makes it suitable for all high-heat cooking methods. It excels at French fries, fried chicken, fish and chips, roasted vegetables, pie crusts, and steaks.

What is the smoke point of beef tallow?

Beef tallow has a smoke point of approximately 400F (204C), making it ideal for deep frying, high-heat searing, and oven roasting. Standard commercial frying operates at 350-375F, well below this threshold, meaning the tallow stays stable and clean-tasting throughout normal frying operations.

Is beef tallow healthy?

Beef tallow is a natural, minimally processed fat containing fat-soluble vitamins A, D, E, and K, conjugated linoleic acid (CLA), and zero carbohydrates. It is thermally stable and produces fewer harmful oxidation compounds during high-heat cooking compared to polyunsaturated vegetable oils. It is high in saturated fat, so individual dietary context matters.

How many times can you reuse beef tallow for frying?

With proper maintenance, beef tallow can be reused for 8-10 frying sessions before needing replacement. Strain after every use to remove food particles, maintain frying temperature between 350-375F, avoid introducing moisture, and store covered between sessions.

How long does beef tallow last?

Unopened beef tallow lasts up to 12 months at room temperature in a cool, dry location. Refrigerated after opening, it lasts 3-6 months. Frozen, it keeps for up to 12 months with no quality loss.

What is the difference between beef tallow and lard?

Beef tallow is rendered from beef fat while lard is rendered from pork fat. Tallow has a slightly higher smoke point at 400F (204C) versus lard at approximately 370F (188C) and a slightly firmer texture. Tallow has a more neutral flavour making it more versatile. Lard is prized in specific baking traditions like tamales and tortillas.

Ken's 1 Gallon Cannonball BBQ Sauce Food Service

Ken's 1 Gallon Cannonball BBQ Sauce Food Service - 4/Case

⭐ FREQUENTLY REORDERED BY BULK BUYERS

$CAD391.59

Item Number

7424557592505

Brand

Ken's Foods

Availability:

Usually ships in 2-5 business days

Current Stock:

Description

Jamie

Concession & Event Specialist

Running a high-volume BBQ operation means you can't afford to run out mid-service Ken's Cannonball BBQ Sauce in a 4-gallon case at $391.59 keeps your wing line, rib station, and sandwich build fully stocked through the busiest shifts. Same deep smoky-sweet profile as the single, at a lower per-gallon cost when you're moving serious volume.

High-volume case format: Four 1-gallon jugs per case ensures continuous supply for restaurants, catering halls, and sports venue concessions.
Per-gallon cost savings: Case pricing reduces per-application cost versus buying singles, improving margin on every BBQ plate sold.
Consistent, trusted flavour: Ken's Cannonball delivers the same smoky-sweet result every batch no variance that can throw off your recipe specs.

Warranty Information

Standard manufacturer warranty applies. Contact hello@chickenpieces.ca for warranty claims and returns.

YOUR SHOPPING BASKET

Ken's 1 Gallon Cannonball BBQ Sauce Food Service - 4/Case

FREQUENTLY BOUGHT TOGETHER

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YOUR SHOPPING BASKET

Ken's 1 Gallon Cannonball BBQ Sauce Food Service - 4/Case

FREQUENTLY BOUGHT TOGETHER

Total Price

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