JOY #40 Flat Bottom Cake Cone - 600/Case for Delicious Ice Cream Delights

JOY #40 Flat Bottom Cake Cone 600 Cones Per Case

JOY's #40 Flat Bottom Cake Cone is a reliable, no-fuss workhorse for operations that need a flat-standing cone at volume. Since 1918, JOY has been America's #1 ice cream cone brand, and the #40 reflects decades of refinement in producing a consistent, affordable cake cone that performs correctly every time.

Flat-bottom cake cones are the backbone of self-serve frozen yogurt operations and buffet-style dessert stations precisely because they stand on any surface without a holder. The #40 delivers this versatility in a 600-count case that suits mid-volume operations looking to order less frequently with adequate stock per delivery.

• 600 cones per case mid-high count for balanced ordering cycles
• Flat bottom self-standing, dispenser-compatible, no holder required
• Crisp wafer construction light, neutral cake flavour
• Durable structure resists softening from condensation at typical serve speeds
• Pairs with: frozen yogurt, soft-serve, hard ice cream, gelato
• Applications: frozen yogurt bars, cafeteria dessert lines, hotel breakfast stations, supermarket deli counters

Best For

Self-serve frozen yogurt operations where cones sit in open dispensers; hotel and resort breakfast stations with a dessert component; supermarket deli and prepared-food sections offering quick ice cream service; any mid-volume venue that wants the flat-bottom advantage without overcommitting on case count.

Available per case (600 cones) or by the pallet (16 cases / 9,600 cones) for higher-volume purchasing.