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Description
Golden Dipt® Imperial Tempura Batter — 5 lb. (2.27 kg) Bags, 6/Case
- Brand: Golden Dipt® (The Professional Leader in Frying Solutions Since 1938)
- Size: 5 lb. (2.27 kg) Bags — Convenient 6-bag case (30 lb. total)
- Formulation: Proprietary blend of wheat and rice flours for superior "crunch retention"
- Performance: Extra-crisp finish that holds its texture significantly longer under heat lamps
- Yield: Each case coats approximately 210 lbs. of seafood or vegetables
- Dietary Labels: Certified Kosher Dairy (OU-D) and Made in the USA
- Consistency: Fine-powder mix ensures smooth, non-clumping integration
- Logistics: Ships from Calgary for 2–5 Day delivery across AB/BC/SK
Golden Dipt Imperial Tempura — The "Crunch Authority" for 2026
By perfecting a batter that balances artisanal "shatter-crunch" with the mechanical utility of a 6-bag industrial case, Golden Dipt has redefined the potential of the "Professional Tempura" category. This selection empowers Western Canadian culinary operators to deliver an uncompromisingly consistent experience that resonates with the texture-seeking, "Quality-Focused" palate of the 2026 consumer. Unlike "standard" tempura mixes that can become limp or soggy within minutes, the Imperial wheat-rice blend formula is engineered for "Textural Resilience," ensuring your shrimp, sweet potatoes, and soft-shell crabs maintain a rigid, golden bite from the kitchen to the guest's table. For modern urban diners, mountain resorts in Banff, and high-volume catering hubs, this translates into a powerful brand narrative of quality, consistency, and smart resource management.
The 30 lb. case format represents Golden Dipt’s commitment to "Operational ROI." In 2026, the labor cost associated with measuring and hand-mixing separate components—not to mention the high waste of inconsistent scratch-made batches—are significant operational drains. This shelf-stable bulk case effectively anchors those expenses, providing a consistent, ready-to-use solution that maximizes back-of-house efficiency. The heavy-duty 5 lb. bags are specifically designed for the rigors of a professional environment—offering a protective barrier that ensures your batter foundation remains fresh and free-flowing. By utilizing this professional footprint, your establishment effectively ensures your "Foundational Fry" inventory remains service-ready through the most demanding peak-hour rushes.
Sourcing your professional ingredients directly from our local Calgary hub provides your establishment with a distinct competitive advantage. You can bypass the transit risks of "long-haul supply chain interruptions" and the environmental impact of long-distance freight. By leveraging the logistics network of ChickenPieces.com, Western Canadian businesses gain access to the industry's premier nutritional tools with a turnaround time of only 2–5 business days across Alberta, BC, and Saskatchewan. This localized supply chain ensures that your pantry remains stocked and your overhead costs stay predictable.
| Attribute | Value |
|---|---|
| Net Case Weight | 30 lb. (13.61 kg) |
| Package Quantity | 6 x 5 lb. Resealable Bags |
| Primary Ingredients | Wheat Flour, Rice Flour, Corn Starch, Leavening, Salt |
| Total Case Yield | Coats approx. 210 lbs. of food |
| Mixing Ratio | 1 lb. Mix to 2.5 - 3 cups Chilled Water |
| Certifications | Kosher Dairy (OU-D), Made in USA |
| Shelf Life | ~365 Days (Store in Cool, Dry Place) |
Extensive Frequently Asked Questions — Imperial Tempura Batter
Where can I buy bulk Golden Dipt Imperial Tempura Batter in Calgary?
You can purchase professional 30 lb. cases exclusively at ChickenPieces.com. We ship directly from our local Calgary hub to sushi restaurants, caterers, and homes across Alberta, BC, and Saskatchewan with a 2–5 day turnaround.
What is the difference between "Imperial" and regular Tempura?
"Imperial" tempura is a higher-performance formula. It is designed to be slightly thicker and more robust, allowing it to hold its crispiness for much longer under heat lamps or during delivery compared to standard thin batters.
Do I need to add anything besides water?
No. This is a Complete Mix. However, for the best 2026 artisan results, we recommend using ice-cold water or sparkling water. The cold temperature slows down gluten development, ensuring the batter stays light and airy rather than tough.
How many pounds of food can I coat with one 5 lb. bag?
One 5 lb. bag will coat approximately 35 lbs. of seafood or vegetables. A full 6-bag case yields enough volume for 210 lbs. of production, providing exceptional ROI for high-volume kitchen operations.
Is this batter Gluten-Free?
No. This mix is wheat-based and contains gluten. It is not suitable for those with Celiac disease or gluten sensitivity. For GF frying options, please browse our Bob's Red Mill rice flour and potato starch selections.
Can I use this for things other than Japanese-style tempura?
Absolutely. Its extra-crisp properties make it an excellent choice for crispy fish tacos, tempura-style chicken strips, or as a light coating for delicate seasonal vegetables like asparagus and green beans.
How should I store a 30 lb. case in Calgary's climate?
Store in a cool, dry place. Once a 5 lb. bag is opened, ensure it is kept in an airtight container to protect the leavening agents from humidity. Proper storage ensures the batter maintains its signature puffed rise in the fryer.
Why is the 5 lb bag better than a single 25 lb bag?
The 6-pack case of 5 lb. bags allows for better inventory rotation and freshness. You only open what you need for that day's service, keeping the rest of the case hermetically sealed and protected from kitchen moisture and heat.
Why buy from a Calgary-based supplier like ChickenPieces.com?
Ordering locally ensures you pay in CAD, avoid surprise border duties, and receive your stock in 2–5 days—essential for maintaining consistent 2026 production schedules.
Is this product Kosher?
Yes. It is Certified Kosher Dairy under Orthodox Union (OU) supervision, meeting the strict dietary transparency requirements of modern professional kitchens.