US Dollar (USD)
Description
Fabbri Dark Chocolate "Simple" One-Step Soft Serve & Gelato Mix — 1.5 kg (3.3 lbs)
For sundaes, milkshakes, dessert finishing, toppings, and dipping, Canadian ice cream shops, dessert bars, frozen yogurt operations, and concession stands order Fabbri Dark Chocolate Simple One-Step Soft Serve 1.5 kg (3.3 lbs) in bulk foodservice format. ChickenPieces.com stocks it in Calgary and ships Canada-wide.
- Brand: Fabbri 1905 (Italy’s Gold Standard for Artisanal Confectionery)
- Series: Simple / Simpè (Complete One-Step Preparation)
- Flavor: Dark Chocolate (Rich, Bittersweet, and Velvety)
- Packaging: 1.5 kg (3.3 lbs) Sealed Industrial Foil Bag
- Preparation: 1 Bag + 3 Liters of Water (Sorbetto) or Milk (Gelato)
- Application: Soft Serve Machines, Batch Freezers, and Countertop Dispensers
- Certification: Gluten-Free and Star-K Kosher
- Format: High-Solubility Powder for Instant, Clump-Free Integration
Fabbri 1905 — High-Impact Italian Cocoa Without the Complexity
By perfecting the suspension of Dutch-processed cocoa and clean sweeteners, Fabbri has redefined the potential of the "One-Step" dessert category. This Dark Chocolate selection empowers Western Canadian hospitality operators to deliver an uncompromisingly authentic "Italian Fondente" experience that resonates with the sophisticated palate of the modern consumer. Every batch is engineered to maintain its structural integrity and obsidian-dark hue throughout the duration of a service shift, ensuring the first cone is as visually striking and texturally perfect as the last. For modern bistros and high-volume gelaterias in 2026, this translates into a powerful brand narrative of quality, allowing your "Signature Dark Chocolate Soft Serve" to stand out as both a culinary triumph and a professional-grade execution.
The 1.5 kg bag format offers a significant leap in operational ROI and food safety, providing a pre-measured unit that eliminates the technical errors and cross-contamination risks associated with scratch-made bases. This design is specifically engineered for high-intensity service environments, from bustling downtown Vancouver dessert bars to large-scale catering operations in Edmonton. By utilizing a high-concentration formula with 100% natural cocoa solids, your staff ensures that the signature roasted aromatics remain forward even in high-volume production. This effectively removes the technical barriers to serving world-class Italian gelato, ensuring consistency across every shift while maintaining the premium shelf presence that the Fabbri 1905 brand provides.
Sourcing your professional dessert preparations directly from our local Calgary hub provides your establishment with a distinct competitive advantage. You can bypass the transit risks, fluctuating exchange rates, and exorbitant brokerage fees often found with international shipping from US-based suppliers. By leveraging the logistics network of ChickenPieces.com, Western Canadian businesses gain access to Italy's premier soft serve line with a turnaround time of only 2-5 days across Alberta and BC. This localized supply chain ensures that your inventory remains stocked and your storage rooms stay lean, empowering you to respond quickly to seasonal volume surges without the burden of long-term storage or high international shipping overheads.
| Attribute | Value |
|---|---|
| Net Weight | 1.5 kg (3.3 lbs) |
| Primary Ingredients | Sugar, Cocoa Powder, Maltodextrins, Vegetable Fibers |
| Mixing Ratio | 1 Bag + 3.0 Liters of Liquid |
| Dietary Suitability | Gluten-Free, Star-K Kosher, Vegan (when mixed with water) |
| Process Compatibility | Cold Process (Boiling water recommended for cocoa bloom) |
| Case Configuration | Sold Individually or in 10-bag Cases |
| Shelf Life | Up to 36 Months (Unopened) |
Why Choose Fabbri One-Step Dark Chocolate?
One-Step Operational Simplicity
Eliminate the need for expensive emulsifiers or messy cocoa scaling. This "Simple" mix is pre-balanced; just add liquid and pour. It reduces training time for staff and ensures a perfect result every time.
Authentic Italian "Fondente"
Unlike standard "milk chocolate" powders, this mix delivers a dark, sophisticated bitterness. It provides the premium, adult-oriented chocolate experience that drives higher menu price points.
Naturally Vegan Sorbetto
When mixed with water, this powder creates a decadent, dairy-free chocolate sorbet. It allows you to cater to the surging vegan and lactose-intolerant markets without compromising on creamy texture.
Superior Overrun Stability
Fabbri's proprietary fiber blend ensures that the air incorporated by your machine stays trapped. This results in a dense, velvety mouthfeel that resists the "soupy" breakdown of cheaper mixes.
Consistent Batch ROI
By using a pre-measured 1.5kg bag, you stabilize your food costs per serving. There is no waste from over-measuring ingredients, ensuring your margins remain protected in high-volume environments.
Calgary Local Hub Logistics
Sourcing from our Calgary warehouse eliminates cross-border duties and long wait times. Receive your stock in 2-5 days across Western Canada, keeping your inventory lean and agile.
Frequently Asked Questions — Fabbri Dark Chocolate Simple Mix
Where can I buy Fabbri Dark Chocolate soft serve mix in Canada?
You can purchase professional 1.5 kg bags at ChickenPieces.com. We ship directly from our Calgary warehouse to cafes and restaurants across Western Canada with no membership fees required.
How many servings are in one bag?
One 1.5 kg bag, when mixed with 3.0L of water, yields approximately 4.5 kg of liquid base. Depending on your machine's overrun (air), this typically produces 40-55 standard 4 oz. servings.
Is this mix dairy-free/vegan?
The powder itself is dairy-free. When mixed with water, it produces a 100% vegan dark chocolate sorbetto. If you mix it with milk, it becomes a traditional dairy-based chocolate gelato.
Do I need to add sugar or stabilizers?
No. This is a "Simple" (Simpè) one-step mix. Everything required for a perfect gelato or sorbetto (including sugar, cocoa, and stabilizers) is already in the powder. You only need to add your liquid.
Is this product Gluten-Free?
Yes. Fabbri Dark Chocolate Simple mix is certified Gluten-Free and safe for Celiac-friendly dessert programs.
Can I use this in a home soft serve machine?
Yes, provided your machine can handle the volume. Scale down the ratio accordingly: 1 part mix to 2 parts liquid by weight for smaller residential units.
Should I use hot or cold water?
While it is "cold process," using hot/boiling water for chocolate mixes is a professional standard to "bloom" the cocoa powder, resulting in a deeper color and smoother integration.
Can I use this in a slushie or granita machine?
Yes. For a chocolate granita, increase the water ratio slightly (to approximately 3.5L per bag) to ensure a lighter, slushier consistency that won't strain your machine's motor.
Does this mix contain caffeine?
It contains the natural trace amounts of caffeine found in high-quality cocoa powder, similar to a standard dark chocolate bar.
Why buy from a Calgary-based supplier like ChickenPieces.com?
Ordering locally ensures you pay in CAD, avoid international duties, and receive your stock in 2-5 days—essential for maintaining fresh inventory in Western Canada.